BETTER STUFFED TO PERFECTION: BURGER - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85965538
Registration Number
4578682
Word Mark
BETTER STUFFED TO PERFECTION: BURGER
Status
710 - Cancelled - Section 8
Status Date
2021-03-12
Filing Date
2013-06-20
Registration Number
4578682
Registration Date
2014-08-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
081125, 270104 - Other meat or fish products. Letters or numerals, including punctuation, forming representations of objects, parts of objects, or maps.
Published for Opposition Date
2014-05-20
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
DWYER, JOHN D
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BETTER" AND "BURGER"
Description of Mark
The mark consists of "BETTER STUFFED TO PERFECTION: BURGER" arranged within a stylized burger configuration with "BETTER" and "BURGER" forming a hamburger roll and "STUFFED TO PERFECTION:" forming the content of the sandwich.
Goods and Services
Hamburger; Meat; Meat, frozen; Prepared meat; Processed meat
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-03-12
Primary Code
029
First Use Anywhere Date
2013-05-10
First Use In Commerce Date
2013-05-10
Correspondences
Name
STEPHEN L. BAKER
Address
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Trademark Events
| Event Date | Event Description |
| 2013-06-24 | NEW APPLICATION ENTERED IN TRAM |
| 2013-07-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-07-03 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2013-09-28 | ASSIGNED TO EXAMINER |
| 2013-10-04 | NON-FINAL ACTION WRITTEN |
| 2013-10-04 | NON-FINAL ACTION E-MAILED |
| 2013-10-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-03-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-03-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-03-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-03-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-04-16 | ASSIGNED TO LIE |
| 2014-04-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-04-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-05-20 | PUBLISHED FOR OPPOSITION |
| 2014-05-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-08-05 | REGISTERED-PRINCIPAL REGISTER |
| 2016-05-05 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-08-05 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-03-12 | CANCELLED SEC. 8 (6-YR) |
