Caffeine-free coffee; Dried pieces of wheat gluten (fu, uncooked); Egg- and dairy-free mayonnaise; Frozen flour-free foods, namely, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Frozen flour-free foods, namely, waffles, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Gluten additives for culinary purposes; Gluten-free bread; Gluten-free pasta; Maize gluten feed, namely, maize gluten and corn gluten all for human consumption; Maize gluten meal; Protein reduced and gluten free flour and bread; Sugar-free chewing gum; Theine-free tea sweetened with sweeteners