MONTEREY GOURMET FOODS DELICIOUS POSSIBILITIES - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 85961789
Serial Number
85961789
Registration Number
4574617
Word Mark
MONTEREY GOURMET FOODS DELICIOUS POSSIBILITIES
Status
710 - Cancelled - Section 8
Status Date
2021-03-05
Filing Date
2013-06-17
Registration Number
4574617
Registration Date
2014-07-29
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2014-05-13
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
EDWARDS, ALICIA COLLIN
Statements
In Another Form Statement
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 06/00/1996
In Another Form Statement
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 07/00/1996
In Another Form Statement
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 06/00/1996
In Another Form Statement
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 07/00/1996
Disclaimer with Predetermined Text
"GOURMET FOODS"
Goods and Services
Potato-based gnocchi; Tapenades
Goods and Services
Pasta; Pasta sauce; Polenta; Prepared pasta; Prepared entrees consisting primarily of pasta or rice
Section 2(f) Limitation Statement
as to "MONTEREY GOURMET FOODS"
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-03-05
Primary Code
029
First Use Anywhere Date
2012-02-03
First Use In Commerce Date
2012-03-05
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-03-05
Primary Code
030
First Use Anywhere Date
2012-02-03
First Use In Commerce Date
2012-03-05
Correspondences
Name
KENT A. HERINK
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2203576
Prior Registration3397665
Prior Registration3411776
Prior Registration4111291
Trademark Events
Event DateEvent Description
2013-06-20NEW APPLICATION ENTERED IN TRAM
2013-06-26NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-09-25ASSIGNED TO EXAMINER
2013-09-29NON-FINAL ACTION WRITTEN
2013-09-29NON-FINAL ACTION E-MAILED
2013-09-29NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-01-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-01-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-01-11TEAS/EMAIL CORRESPONDENCE ENTERED
2014-01-27FINAL REFUSAL WRITTEN
2014-01-27FINAL REFUSAL E-MAILED
2014-01-27NOTIFICATION OF FINAL REFUSAL EMAILED
2014-03-17TEAS REQUEST FOR RECONSIDERATION RECEIVED
2014-03-17CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-03-17TEAS/EMAIL CORRESPONDENCE ENTERED
2014-03-17APPROVED FOR PUB - PRINCIPAL REGISTER
2014-04-04ASSIGNED TO LIE
2014-04-04LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-04-23NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-05-13PUBLISHED FOR OPPOSITION
2014-05-13OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-07-29REGISTERED-PRINCIPAL REGISTER
2019-07-29COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-03-05CANCELLED SEC. 8 (6-YR)