Image Trademark with Serial Number 85957640
Status: 701 - Section 8-Accepted
Serial Number
85957640
Registration Number
4653726
Word Mark
Status
701 - Section 8-Accepted
Status Date
2020-06-16
Filing Date
2013-06-12
Registration Number
4653726
Registration Date
2014-12-09
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
260921, 280103 - Squares that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2014-02-25
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
PARKS, KIMBERLY L
Statements
Indication of Colors claimed
The color(s) black, red, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "KI-TA-KATA" AND "RA-A-ME-N"
Description of Mark
The mark consists of a set of stylized Chinese characters in black separated by a set of Chinese characters in white on a red square design.
Goods and Services
Cooked Chinese noodles, and Chinese stuffed dumplings in the nature of cooked Gyoza
Goods and Services
Restaurant services, namely, providing of foods and beverages for consumption on and off the premises
Transliteration Statement
The non-Latin characters in the mark transliterate to "KI-TA-KATA" and "RA-A-ME-N" and this means "KITAKATA" and "CHINESE NOODLES" in English. The remaining non-Latin characters in the mark transliterate to "BAN-NAI" and "BA-N-NA-I" and this has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-06-20
Primary Code
030
First Use Anywhere Date
2010-10-00
First Use In Commerce Date
2014-08-01
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2013-06-20
Primary Code
043
First Use Anywhere Date
2010-10-00
First Use In Commerce Date
2014-08-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Hiromoto Wakabayashi
Address
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Trademark Events
| Event Date | Event Description |
| 2013-06-15 | NEW APPLICATION ENTERED IN TRAM |
| 2013-06-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-06-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2013-09-23 | ASSIGNED TO EXAMINER |
| 2013-09-24 | NON-FINAL ACTION WRITTEN |
| 2013-09-24 | NON-FINAL ACTION E-MAILED |
| 2013-09-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-09-25 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2013-09-26 | ASSIGNED TO LIE |
| 2013-10-01 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2013-10-01 | FINAL REFUSAL WRITTEN |
| 2013-10-01 | FINAL REFUSAL E-MAILED |
| 2013-10-01 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2014-01-13 | EXAMINERS AMENDMENT -WRITTEN |
| 2014-01-13 | EXAMINERS AMENDMENT E-MAILED |
| 2014-01-13 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2014-01-13 | EXAMINER'S AMENDMENT ENTERED |
| 2014-01-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-01-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-02-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-02-25 | PUBLISHED FOR OPPOSITION |
| 2014-02-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-04-22 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2014-10-03 | TEAS STATEMENT OF USE RECEIVED |
| 2014-10-21 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2014-10-03 | USE AMENDMENT FILED |
| 2014-10-30 | STATEMENT OF USE PROCESSING COMPLETE |
| 2014-10-31 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2014-11-01 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2014-12-09 | REGISTERED-PRINCIPAL REGISTER |
| 2019-12-09 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2020-04-07 | TEAS SECTION 8 RECEIVED |
| 2020-06-16 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2020-06-16 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| 2020-06-16 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
