FRESH INGREDIENTS. ENDLESS POSSIBILITIES. - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 85955110
Serial Number
85955110
Registration Number
4639367
Word Mark
FRESH INGREDIENTS. ENDLESS POSSIBILITIES.
Status
710 - Cancelled - Section 8
Status Date
2021-06-25
Filing Date
2013-06-10
Registration Number
4639367
Registration Date
2014-11-18
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2014-09-02
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
MAKHDOOM, SAIMA
Statements
Goods and Services
vegetable and fruit extracts for use as ingredients in food and for distribution in bulk through wholesale channels of trade to food manufacturers
Goods and Services
Fresh and bottled cut vegetables; vegetable puree; vegetable extracts for use as ingredients in food; fruit extracts for use as ingredients in food; processed vegetables, namely, vegetable concentrates for use as ingredients in food
Goods and Services
Vegetable concentrates used for seasoning
Goods and Services
Vegetable juices; non-alcoholic fruit extracts used in the preparation of beverages; vegetable concentrates used in the preparation of beverages
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-06-25
Primary Code
029
First Use Anywhere Date
2012-07-15
First Use In Commerce Date
2012-07-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-06-25
Primary Code
030
First Use Anywhere Date
2012-07-15
First Use In Commerce Date
2012-07-15
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-06-25
Primary Code
032
First Use Anywhere Date
2012-07-15
First Use In Commerce Date
2012-07-15
Correspondences
Name
STAN SNEERINGER
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2013-06-13NEW APPLICATION ENTERED IN TRAM
2013-06-18NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-09-20ASSIGNED TO EXAMINER
2013-09-25NON-FINAL ACTION WRITTEN
2013-09-25NON-FINAL ACTION E-MAILED
2013-09-25NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-03-25TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-03-25CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-03-26TEAS/EMAIL CORRESPONDENCE ENTERED
2014-04-21NON-FINAL ACTION WRITTEN
2014-04-21NON-FINAL ACTION E-MAILED
2014-04-21NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-06-19TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-06-30ASSIGNED TO LIE
2014-07-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-07-09TEAS/EMAIL CORRESPONDENCE ENTERED
2014-07-22TEAS VOLUNTARY AMENDMENT RECEIVED
2014-07-24CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-07-24TEAS/EMAIL CORRESPONDENCE ENTERED
2014-07-24APPROVED FOR PUB - PRINCIPAL REGISTER
2014-07-26LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-08-13NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-09-02PUBLISHED FOR OPPOSITION
2014-09-02OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-11-18REGISTERED-PRINCIPAL REGISTER
2019-11-18COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-06-25CANCELLED SEC. 8 (6-YR)