FRESH INGREDIENTS. ENDLESS POSSIBILITIES. - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85955110
Registration Number
4639367
Word Mark
FRESH INGREDIENTS. ENDLESS POSSIBILITIES.
Status
710 - Cancelled - Section 8
Status Date
2021-06-25
Filing Date
2013-06-10
Registration Number
4639367
Registration Date
2014-11-18
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-09-02
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
MAKHDOOM, SAIMA
Statements
Goods and Services
vegetable and fruit extracts for use as ingredients in food and for distribution in bulk through wholesale channels of trade to food manufacturers
Goods and Services
Fresh and bottled cut vegetables; vegetable puree; vegetable extracts for use as ingredients in food; fruit extracts for use as ingredients in food; processed vegetables, namely, vegetable concentrates for use as ingredients in food
Goods and Services
Vegetable concentrates used for seasoning
Goods and Services
Vegetable juices; non-alcoholic fruit extracts used in the preparation of beverages; vegetable concentrates used in the preparation of beverages
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-06-25
Primary Code
029
First Use Anywhere Date
2012-07-15
First Use In Commerce Date
2012-07-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-06-25
Primary Code
030
First Use Anywhere Date
2012-07-15
First Use In Commerce Date
2012-07-15
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-06-25
Primary Code
032
First Use Anywhere Date
2012-07-15
First Use In Commerce Date
2012-07-15
Correspondences
Name
STAN SNEERINGER
Address
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Trademark Events
Event Date | Event Description |
2013-06-13 | NEW APPLICATION ENTERED IN TRAM |
2013-06-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-09-20 | ASSIGNED TO EXAMINER |
2013-09-25 | NON-FINAL ACTION WRITTEN |
2013-09-25 | NON-FINAL ACTION E-MAILED |
2013-09-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-03-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-03-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-03-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-04-21 | NON-FINAL ACTION WRITTEN |
2014-04-21 | NON-FINAL ACTION E-MAILED |
2014-04-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-06-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-06-30 | ASSIGNED TO LIE |
2014-07-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-07-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-07-22 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2014-07-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-07-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-07-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-07-26 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-08-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-09-02 | PUBLISHED FOR OPPOSITION |
2014-09-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-11-18 | REGISTERED-PRINCIPAL REGISTER |
2019-11-18 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-06-25 | CANCELLED SEC. 8 (6-YR) |