CORNET BAY - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85951117
Registration Number
4606623
Word Mark
CORNET BAY
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-08-24
Filing Date
2013-06-05
Registration Number
4606623
Registration Date
2014-09-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011506, 050102, 050110, 060303, 071125, 180712, 260101 - Clouds, fog. Trees or bushes with a generally rounded shape, including deciduous trees. More than one tree or bush; thicket; group of trees. Open sea, stretches of water without shore, multiple waves. Other structural works, including parking meters and docks. Recreational motor boats, yachts. Circles as carriers or as single line borders.
Published for Opposition Date
2013-10-29
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
GOLDEN, JAMES B
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the words "CORNET BAY" curved over a circle with a picture depicting a dock and fishing boats on a waterway with trees in the background.
Goods and Services
Jams, jellies, and smoked salmon
Goods and Services
Sauces, food seasonings, garlic powder, salad dressings, marinades, mustard, salsa, and relish
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-06-14
Primary Code
029
First Use Anywhere Date
2013-10-24
First Use In Commerce Date
2013-10-24
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-06-14
Primary Code
030
First Use Anywhere Date
2009-06-01
First Use In Commerce Date
2009-06-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Todd L. Moore
Address
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Trademark Events
| Event Date | Event Description |
| 2013-06-08 | NEW APPLICATION ENTERED IN TRAM |
| 2013-06-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-06-15 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2013-09-18 | ASSIGNED TO EXAMINER |
| 2013-09-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2013-10-09 | NOTICE OF PUBLICATION |
| 2013-10-29 | PUBLISHED FOR OPPOSITION |
| 2013-12-24 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2014-06-19 | TEAS STATEMENT OF USE RECEIVED |
| 2014-07-14 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2014-06-19 | USE AMENDMENT FILED |
| 2014-07-19 | STATEMENT OF USE PROCESSING COMPLETE |
| 2014-08-13 | ASSIGNED TO EXAMINER |
| 2014-08-13 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2014-08-14 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE MAILED |
| 2014-09-16 | REGISTERED-PRINCIPAL REGISTER |
| 2020-06-02 | TEAS SECTION 8 & 15 RECEIVED |
| 2020-08-24 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2020-08-24 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2020-08-24 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
