CAKE MATE - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85939122
Registration Number
4469727
Word Mark
CAKE MATE
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-04-02
Filing Date
2013-05-22
Registration Number
4469727
Registration Date
2014-01-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050501 - Lilies, tulips, orchids.
Published for Opposition Date
2013-11-05
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
TIERNEY, MARGERY ANN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CAKE"
Description of Mark
The mark consists of a stylized tulip, with the wording "cake mate" in the petals and a single leaf to the right of the stem.
Goods and Services
Candles
Goods and Services
Baking cups of paper
Goods and Services
Edible cake, ice cream and desert decorations and toppings, namely, icings, confectionery, namely, decorating jelly, candy sprinkles, candy, sugar crystals; edible cake decorations, namely, candy packaged and sold on a paper card for decorating a cake
Classification Information
International Class
004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles, wicks. - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles, wicks.
US Class Codes
001, 006, 015
Class Status Code
6 - Active
Class Status Date
2013-06-03
Primary Code
004
First Use Anywhere Date
2011-01-01
First Use In Commerce Date
2011-01-01
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2013-06-03
Primary Code
021
First Use Anywhere Date
2011-01-01
First Use In Commerce Date
2011-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-06-03
Primary Code
030
First Use Anywhere Date
2011-01-01
First Use In Commerce Date
2011-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Edward M.Weisz
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 0666075 |
| Prior Registration | 1089010 |
| Prior Registration | 2505430 |
Trademark Events
| Event Date | Event Description |
| 2013-05-25 | NEW APPLICATION ENTERED IN TRAM |
| 2013-06-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-06-04 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2013-09-09 | ASSIGNED TO EXAMINER |
| 2013-09-11 | NON-FINAL ACTION WRITTEN |
| 2013-09-11 | NON-FINAL ACTION E-MAILED |
| 2013-09-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-09-11 | EXAMINERS AMENDMENT -WRITTEN |
| 2013-09-11 | EXAMINERS AMENDMENT E-MAILED |
| 2013-09-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2013-09-11 | EXAMINER'S AMENDMENT ENTERED |
| 2013-09-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2013-09-24 | ASSIGNED TO LIE |
| 2013-09-27 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2013-10-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2013-11-05 | PUBLISHED FOR OPPOSITION |
| 2013-11-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-01-21 | REGISTERED-PRINCIPAL REGISTER |
| 2019-01-09 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2019-01-21 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2020-01-21 | TEAS SECTION 8 & 15 RECEIVED |
| 2020-01-21 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-03-13 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2020-03-13 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| 2020-04-01 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| 2020-04-02 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2020-04-02 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2020-12-15 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2020-12-15 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2020-12-15 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-12-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-12-15 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2020-12-18 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2020-12-18 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2020-12-18 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-12-18 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-12-18 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
