HARVEST OF THE SEA - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85938729
Registration Number
4748492
Word Mark
HARVEST OF THE SEA
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-07-16
Filing Date
2013-05-21
Registration Number
4748492
Registration Date
2015-06-02
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-03-18
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
MARTIN, EUGENIA K
Statements
Goods and Services
Calamari, not live; [ coconut shrimp; crab cakes; ] [ frozen appetizers consisting primarily of chicken or seafood; ] frozen pre-packaged entrees consisting primarily of seafood; prepared entrees consisting primarily of seafood; prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; [ soups; stews; ] frozen, prepared and packaged entrees consisting primarily of meat, fish, poultry or vegetables; all of the foregoing goods within this class specifically excluding canned tuna
Goods and Services
[ Jambalaya, namely, a spicy Creole rice dish with a mixture of fish and meat such as shrimp, chicken, ham and spicy sausage; noodle-based prepared meals; ] packaged meal kits consisting primarily of pasta or rice; frozen, prepared and packaged entrees consisting primarily of pasta or rice; frozen, prepared and packaged meals consisting primarily of pasta or rice
Goods and Services
Business consultation; business consultation services; business consulting services in the field of food service and restaurants; business development services; business management consultancy and advisory services; development of concepts for business economy
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-06-01
Primary Code
029
First Use Anywhere Date
2007-00-00
First Use In Commerce Date
2007-00-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-06-01
Primary Code
030
First Use Anywhere Date
2013-11-01
First Use In Commerce Date
2013-11-01
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2013-06-01
Primary Code
035
First Use Anywhere Date
2011-00-00
First Use In Commerce Date
2011-00-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Jay Geller
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1222779 |
Prior Registration | 2764430 |
Prior Registration | 2764432 |
Trademark Events
Event Date | Event Description |
2013-05-24 | NEW APPLICATION ENTERED IN TRAM |
2013-06-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-09-06 | ASSIGNED TO EXAMINER |
2013-09-13 | NON-FINAL ACTION WRITTEN |
2013-09-13 | NON-FINAL ACTION E-MAILED |
2013-09-13 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-11-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-11-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-11-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-11-29 | FINAL REFUSAL WRITTEN |
2013-11-29 | FINAL REFUSAL E-MAILED |
2013-11-29 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2013-11-29 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2013-11-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-11-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-01-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-02-13 | ASSIGNED TO LIE |
2014-02-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-02-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-03-18 | PUBLISHED FOR OPPOSITION |
2014-03-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-04-17 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2014-08-14 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2014-09-11 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
2014-09-19 | ASSIGNED TO PETITION STAFF |
2014-09-19 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
2014-12-29 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
2015-02-10 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-03-03 | TEAS STATEMENT OF USE RECEIVED |
2015-04-07 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2015-03-03 | USE AMENDMENT FILED |
2015-04-09 | STATEMENT OF USE PROCESSING COMPLETE |
2015-04-29 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2015-04-30 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2015-06-02 | REGISTERED-PRINCIPAL REGISTER |
2020-06-02 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-06-29 | TEAS SECTION 8 & 15 RECEIVED |
2020-07-08 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-07-09 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
2020-07-13 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2020-07-16 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2020-07-16 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |