LIGO - Trademark Details
Status: 705 - Partial Section 8 & 15 Accepted And Acknowledged
Serial Number
85933201
Registration Number
4713071
Word Mark
LIGO
Status
705 - Partial Section 8 & 15 Accepted And Acknowledged
Status Date
2021-06-07
Filing Date
2013-05-15
Registration Number
4713071
Registration Date
2015-03-31
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-10-22
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
MURRAY, DAVID T
Statements
Goods and Services
[ Canned beans, ] Canned vegetables, [ frozen vegetables, French fries, ] canned fruits, canned fish, canned cooked meat, [ non-dairy creamer, processed almonds, ] sardines not live, dried fruits, [ potato sticks, potato chips, ] canned squid [, and canned tuna ]
Goods and Services
[ Chocolate syrup, cookies, and cheese flavored snacks, namely, puffed cheese balls and cheese curls ]
Goods and Services
[ Lemonade, fruit drinks, fruit juices, apple juice, orange juice, grapefruit juice, pineapple juice, grape juice, tomato juice, guava juice, mango juice, prune juice, cranberry juice and soft drinks, namely, sodas ]
Pseudo Mark
LIBERTY GOLD
Pseudo Mark
LIBERTY GOLD
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-05-24
Primary Code
029
First Use Anywhere Date
1934-05-15
First Use In Commerce Date
1934-05-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2021-06-07
Primary Code
030
First Use Anywhere Date
2010-10-22
First Use In Commerce Date
2010-10-22
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2021-06-07
Primary Code
032
First Use Anywhere Date
1934-05-15
First Use In Commerce Date
1934-05-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
13 - Limited Partnership
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
13 - Limited Partnership
Address
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Party Name
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
13 - Limited Partnership
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Clinton G. Newton
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 0330490 |
Prior Registration | 4098112 |
Trademark Events
Event Date | Event Description |
2013-05-18 | NEW APPLICATION ENTERED IN TRAM |
2013-05-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-05-25 | NOTICE OF PSEUDO MARK E-MAILED |
2013-09-03 | ASSIGNED TO EXAMINER |
2013-09-06 | EXAMINERS AMENDMENT -WRITTEN |
2013-09-06 | EXAMINERS AMENDMENT E-MAILED |
2013-09-06 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2013-09-06 | EXAMINER'S AMENDMENT ENTERED |
2013-09-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-09-18 | ASSIGNED TO LIE |
2013-09-18 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-10-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-10-22 | PUBLISHED FOR OPPOSITION |
2013-10-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-12-17 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2014-06-17 | TEAS EXTENSION RECEIVED |
2014-06-17 | EXTENSION 1 FILED |
2014-06-17 | EXTENSION 1 GRANTED |
2014-06-19 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-08-06 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2014-12-17 | FAX RECEIVED |
2015-02-09 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2014-12-17 | EXTENSION 2 FILED |
2015-02-17 | EXTENSION 2 GRANTED |
2015-02-18 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-02-18 | TEAS STATEMENT OF USE RECEIVED |
2015-02-18 | USE AMENDMENT FILED |
2015-02-26 | STATEMENT OF USE PROCESSING COMPLETE |
2015-02-26 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2015-02-27 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2015-03-31 | REGISTERED-PRINCIPAL REGISTER |
2020-03-31 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-01-21 | TEAS SECTION 8 & 15 RECEIVED |
2021-05-18 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-06-07 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2021-06-07 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |