SUPERIOR SNACKS GOURMET SNACKS MADE SIMPLY & LOCALLY - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85918130
Registration Number
4574412
Word Mark
SUPERIOR SNACKS GOURMET SNACKS MADE SIMPLY & LOCALLY
Status
710 - Cancelled - Section 8
Status Date
2021-03-05
Filing Date
2013-04-29
Registration Number
4574412
Registration Date
2014-07-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020301, 110306, 250101 - Heads, portraits, busts of women not in profile. Bowls (empty). Frames for pictures and the like.
Published for Opposition Date
2014-05-13
Law Office Assigned Location Code
M80
Employee Name
GUSTASON, ANNE C
Statements
Indication of Colors claimed
The color(s) green, red, yellow, black, pink, gray, white, brown, cream, blue, and tan is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SUPERIOR SNACKS GOURMET SNACKS MADE SIMPLY & LOCALLY"
Description of Mark
The mark consists of the wording "Superior Snacks" in red letters, and the wording "GOURMET SNACKS MADE SIMPLY & LOCALLY" is in the color blue, the cartoon-like image of woman is in the colors brown hair, pink eye shadow, black eyes, yellow letter "S" and cross in hair, tan skin, red top and red and white hair band, holding a blue measuring spoon & a gray whisk over a gray mixing bowl. Background of image is cream and the entire background of the mark is green.
Goods and Services
Snack mix consisting of primarily of processed nuts, seeds, dried fruit and also including chocolate
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-03-05
Primary Code
029
First Use Anywhere Date
2012-08-01
First Use In Commerce Date
2013-04-01
Correspondences
Name
SUPERIOR NUT COMPANY OF ST. JOHN
Address
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Trademark Events
Event Date | Event Description |
2013-05-02 | NEW APPLICATION ENTERED IN TRAM |
2013-05-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-05-07 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2013-08-15 | ASSIGNED TO EXAMINER |
2013-08-19 | NON-FINAL ACTION WRITTEN |
2013-08-19 | NON-FINAL ACTION E-MAILED |
2013-08-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-09-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-09-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-09-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-10-07 | EXAMINERS AMENDMENT -WRITTEN |
2013-10-07 | EXAMINERS AMENDMENT E-MAILED |
2013-10-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2013-10-07 | EXAMINER'S AMENDMENT ENTERED |
2013-10-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-10-22 | ASSIGNED TO LIE |
2013-10-26 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-11-07 | WITHDRAWN FROM PUB OTQR REQUEST |
2013-11-19 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2013-11-22 | NON-FINAL ACTION WRITTEN |
2013-11-22 | NON-FINAL ACTION E-MAILED |
2013-11-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-03-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-03-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-03-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-04-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-04-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-04-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-05-13 | PUBLISHED FOR OPPOSITION |
2014-05-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-07-29 | REGISTERED-PRINCIPAL REGISTER |
2019-07-29 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-03-05 | CANCELLED SEC. 8 (6-YR) |