SMART ASS - Trademark Details
Status: 705 - Partial Section 8 & 15 Accepted And Acknowledged
Serial Number
85915048
Registration Number
4710282
Word Mark
SMART ASS
Status
705 - Partial Section 8 & 15 Accepted And Acknowledged
Status Date
2020-09-20
Filing Date
2013-04-25
Registration Number
4710282
Registration Date
2015-03-31
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-01-13
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
BOONE, JOHN C
Statements
Goods and Services
[ coffee mugs, travel mugs, bowls, plates, insulated food and beverage containers for domestic use, water bottles sold empty, reusable plastic and glass beverage cups ]
Goods and Services
coffee
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2020-09-20
Primary Code
021
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-05-02
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Saul Benjamin Abrams; Field LLP
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2012-11-14 | 1602364 | Canada | True |
Canada | False | ||
Canada | False | ||
2012-11-14 | 1602364 | Canada | True |
Trademark Events
Event Date | Event Description |
2013-05-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-08-12 | ASSIGNED TO EXAMINER |
2013-08-14 | NON-FINAL ACTION WRITTEN |
2013-08-14 | NON-FINAL ACTION E-MAILED |
2013-08-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-01-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-02-03 | ASSIGNED TO LIE |
2014-02-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-02-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-02-10 | SUSPENSION LETTER WRITTEN |
2014-02-10 | LETTER OF SUSPENSION E-MAILED |
2014-02-10 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2014-08-13 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2014-08-13 | SUSPENSION INQUIRY WRITTEN |
2014-08-13 | INQUIRY TO SUSPENSION E-MAILED |
2014-08-13 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2014-09-12 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2014-09-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-09-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-09-24 | SUSPENSION LETTER WRITTEN |
2014-09-24 | LETTER OF SUSPENSION E-MAILED |
2014-09-24 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2014-10-23 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2014-10-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-10-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-10-27 | NON-FINAL ACTION WRITTEN |
2014-10-27 | NON-FINAL ACTION E-MAILED |
2014-10-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-12-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-12-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-12-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-12-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-12-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-12-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-01-13 | PUBLISHED FOR OPPOSITION |
2015-01-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-03-31 | REGISTERED-PRINCIPAL REGISTER |
2019-12-05 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-12-05 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-03-31 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-07-16 | TEAS SECTION 8 & 15 RECEIVED |
2020-09-20 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-09-20 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2020-09-20 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |