DARI - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85915455
Serial Number
85915455
Registration Number
4612135
Word Mark
DARI
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-12-29
Filing Date
2013-04-26
Registration Number
4612135
Registration Date
2014-09-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050702, 070903, 070906, 200302, 260107, 261513, 261528, 261701, 261702, 261704, 261705 - Clusters and sheaves of other grains, including stalks of grains. Columns. Triumphal arches, arches, porticos. Scrolls, rolls of paper, including rolled wallpaper, toilet paper, paper towels and aluminum foil. Circles with a decorative border, including scalloped, ruffled and zig-zag edges. More than one polygon. Miscellaneous designs with overall polygon shape. Straight line(s), band(s) or bar(s). Wavy line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2014-07-15
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
LOWRY, LEIGH A
Statements
Indication of Colors claimed
The color(s) blue, cyan, white and gold is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the word "DARI" in white letters beneath a wheat-shaped design in gold superimposed upon a blue scroll with a curved blue line above and a curved gold line below, all of which are centered within ogee-shaped arches in blue outlined in white and gold with two supporting columns in cyan outlined in gold, upon which decorative flowers appear in cyan, gold and white; the white background represents background and/or transparent areas and is not part of the mark.
Goods and Services
[ Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flour; processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; ] pasta; couscous, processed semolina [; bread; pastries and confectionery made from sugar; ices; honey and treacle; yeast for use as an ingredient in foods; baking-powder; salt; mustard; vinegar; sauces for use as condiments; spices; ice ]
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-05-03
Primary Code
030
First Use Anywhere Date
2006-06-00
First Use In Commerce Date
2006-06-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Joseph T. Murray
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2013-02-26011604485EMTrue
Trademark Events
Event DateEvent Description
2013-04-30NEW APPLICATION ENTERED IN TRAM
2013-05-03NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-05-04NOTICE OF DESIGN SEARCH CODE E-MAILED
2013-08-14ASSIGNED TO EXAMINER
2013-08-23EXAMINERS AMENDMENT -WRITTEN
2013-08-23EXAMINERS AMENDMENT E-MAILED
2013-08-23NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2013-08-23ASSIGNED TO LIE
2013-08-27EXAMINER'S AMENDMENT ENTERED
2013-08-27SUSPENSION LETTER WRITTEN
2013-08-27LETTER OF SUSPENSION E-MAILED
2013-08-27NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2014-03-11LIE CHECKED SUSP - TO ATTY FOR ACTION
2014-03-22SUSPENSION INQUIRY WRITTEN
2014-03-22INQUIRY TO SUSPENSION E-MAILED
2014-03-22NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2014-05-27TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2014-05-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-05-27TEAS/EMAIL CORRESPONDENCE ENTERED
2014-05-27TEAS AMENDMENT OF USE RECEIVED
2014-05-28USE AMENDMENT FILED
2014-05-28AMENDMENT TO USE PROCESSING COMPLETE
2014-06-02USE AMENDMENT ACCEPTED
2014-06-03NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
2014-06-03EXAMINERS AMENDMENT -WRITTEN
2014-06-03EXAMINERS AMENDMENT E-MAILED
2014-06-03NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2014-06-03EXAMINER'S AMENDMENT ENTERED
2014-06-04APPROVED FOR PUB - PRINCIPAL REGISTER
2014-06-06LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-06-25NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-07-15PUBLISHED FOR OPPOSITION
2014-07-15OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-09-30REGISTERED-PRINCIPAL REGISTER
2019-07-04TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-09-30COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2020-09-28TEAS SECTION 8 & 15 RECEIVED
2020-10-03CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-10-03POST REGISTRATION ACTION MAILED - SEC. 8 & 15
2020-12-23TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2020-12-29REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2020-12-29NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED