FROM THE KOOKIE JAR - Trademark Details![Image for trademark with serial number 85908653](/media/image.php?serial=85908653)
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85908653
Registration Number
4486404
Word Mark
FROM THE KOOKIE JAR
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-03-06
Filing Date
2013-04-18
Registration Number
4486404
Registration Date
2014-02-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021116, 270302 - Smiley faces. Representations of human beings or parts of human beings forming letters or numerals, including punctuation.
Published for Opposition Date
2013-09-17
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
PARKS, KIMBERLY L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"JAR"
Description of Mark
The mark consists of THE STYLIZED LETTERS "FROM THE KOOKIE JAR". THE DESIGN CONSISTS OF THE FIRST LETTER "K" OF "KOOKIE" IN AN ARTISTIC FORM AND A SMILING MOUTH UNDER TWO "O"S OF "KOOKIE".
Goods and Services
[ Biscuits; Biscuits and bread; Biscuits, tarts, cakes made with cereals; Butter biscuits; Chocolate covered cookies; Cookie mixes; ] Cookies [ ; Cookies and crackers; Edible wafers; Malt biscuits; Petit-beurre biscuits; Savoury and salted biscuits; Sugar wafers; Wafers ]
Pseudo Mark
FROM THE KOOKIE JAR; FROM THE COOKIE JAR
Pseudo Mark
FROM THE KOOKIE JAR; FROM THE COOKIE JAR
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-04-25
Primary Code
030
First Use Anywhere Date
2013-11-20
First Use In Commerce Date
2013-11-20
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Joshua A. Schaul
Address
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Trademark Events
Event Date | Event Description |
2013-04-22 | NEW APPLICATION ENTERED IN TRAM |
2013-04-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-04-26 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2013-08-02 | ASSIGNED TO EXAMINER |
2013-08-06 | EXAMINERS AMENDMENT -WRITTEN |
2013-08-06 | EXAMINERS AMENDMENT E-MAILED |
2013-08-06 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2013-08-06 | EXAMINER'S AMENDMENT ENTERED |
2013-08-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-08-12 | ASSIGNED TO LIE |
2013-08-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-08-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-09-17 | PUBLISHED FOR OPPOSITION |
2013-09-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-11-12 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2013-11-27 | TEAS STATEMENT OF USE RECEIVED |
2014-01-04 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2013-11-27 | USE AMENDMENT FILED |
2014-01-14 | STATEMENT OF USE PROCESSING COMPLETE |
2014-01-15 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2014-01-15 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2014-01-16 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2014-02-18 | REGISTERED-PRINCIPAL REGISTER |
2019-02-18 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-01-13 | TEAS SECTION 8 & 15 RECEIVED |
2020-03-06 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-03-06 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2020-03-06 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |