DON JOAQUIN GOURMET - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 85906360
Serial Number
85906360
Registration Number
4696534
Word Mark
DON JOAQUIN GOURMET
Status
710 - Cancelled - Section 8
Status Date
2021-10-08
Filing Date
2013-04-17
Registration Number
4696534
Registration Date
2015-03-03
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2014-04-22
Attorney Name
Erik M. Pelton
Law Office Assigned Location Code
M10
Employee Name
HARDY LUDLOW, TARAH KI
Statements
Disclaimer with Predetermined Text
"GOURMET"
Goods and Services
Processed fruits and vegetables, frozen fruits and vegetables, fruit pulps, jams, jellies and marmalade, snack foods, namely plantain chips, potatoes chips, sweet potatoes chips, yucca chips, eggplant chips; Tomato sauce; salad dressing; hot sauce, salsa, ketchup; hot pepper spice; alimentary paste, barbecue sauce, milk caramel, dulce de Leche, chili sauce, picante sauce, condiments, alcohol vinegar, natural vinegar, adobo, sazon, marinades and mojo
Goods and Services
tomato sauce; salad dressing; hot sauce, salsa; ketchup; hot pepper spice; alimentary paste, barbecue sauce, milk caramel, Dulce de Leche, chili sauce, picante sauce, alcohol vinegar, natural vinegar, adobo, sazon, marinades and mojo
Name/Portrait Description and/or Consent Statement
The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
Translation of Words in Mark
The English translation of "DON JUAQUIN" in the mark is "Mr. Joaquin".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-10-08
Primary Code
030
First Use Anywhere Date
2014-02-13
First Use In Commerce Date
2014-02-13
Correspondences
Name
ERIK M. PELTON
Address
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Trademark Events
Event DateEvent Description
2013-04-20NEW APPLICATION ENTERED IN TRAM
2013-04-23NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-08-02ASSIGNED TO EXAMINER
2013-08-09NON-FINAL ACTION WRITTEN
2013-08-09NON-FINAL ACTION E-MAILED
2013-08-09NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-02-08TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-02-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-02-08TEAS/EMAIL CORRESPONDENCE ENTERED
2014-02-26APPROVED FOR PUB - PRINCIPAL REGISTER
2014-03-13ASSIGNED TO LIE
2014-03-14LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-04-02NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-04-22PUBLISHED FOR OPPOSITION
2014-04-22OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-06-06ASSIGNED TO EXAMINER
2014-06-17NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2014-12-15TEAS STATEMENT OF USE RECEIVED
2015-01-27CASE ASSIGNED TO INTENT TO USE PARALEGAL
2014-12-15USE AMENDMENT FILED
2015-01-27STATEMENT OF USE PROCESSING COMPLETE
2015-01-28ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2015-01-29NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2015-03-03REGISTERED-PRINCIPAL REGISTER
2020-03-03COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-10-08CANCELLED SEC. 8 (6-YR)