AANI & DANI CHOCOLATIER - 1998 - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 85904779
Serial Number
85904779
Registration Number
5211472
Word Mark
AANI & DANI CHOCOLATIER - 1998
Status
700 - Registered
Status Date
2017-05-30
Filing Date
2013-04-15
Registration Number
5211472
Registration Date
2017-05-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
280101 - Inscriptions in Arabic characters.
Published for Opposition Date
2017-03-14
Attorney Name
Flavia Campbell
Law Office Assigned Location Code
L30
Employee Name
MORENO, PAUL A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHOCOLATIER" AND "1998"
Description of Mark
The mark consists of Arabic characters with the words "AANI & DANI" below the Arabic characters. Below "AANI & DANI" are the words "CHOCOLATIER - 1998".
Goods and Services
chocolate, chocolate bars, chocolate powder, chocolate confections, namely, chocolate cream
Goods and Services
providing food and drink in chocolate lounges; providing of food and drink; restaurants services, cafes services, providing temporary housing accommodations
Name/Portrait Description and/or Consent Statement
The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
Pseudo Mark
AANI AND DANI CHOCOLATIER - 1998
Pseudo Mark
AANI AND DANI CHOCOLATIER - 1998
Transliteration Statement
The non-Latin characters in the mark transliterate to "AANI & DANI" and this has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-04-20
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2013-04-20
Primary Code
043
Current Trademark Owners
Party Name
Khalid Saleh Al- Othaim Trading Est.
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sole proprietorship).
Address
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Trademark Owner History
Party Name
Khalid Saleh Al- Othaim Trading Est.
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sole proprietorship).
Address
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Party Name
Khalid Saleh Al- Othaim Trading Est.
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (sole proprietorship).
Address
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Party Name
Khalid Saleh Al- Othaim Trading Est.
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (sole proprietorship).
Address
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Correspondences
Name
Flavia Campbell
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
Saudi ArabiaFalse
Saudi ArabiaFalse
Trademark Events
Event DateEvent Description
2013-04-18NEW APPLICATION ENTERED IN TRAM
2013-04-20NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-04-23NOTICE OF DESIGN SEARCH CODE E-MAILED
2013-07-30ASSIGNED TO EXAMINER
2013-08-06NON-FINAL ACTION WRITTEN
2013-08-06NON-FINAL ACTION E-MAILED
2013-08-06NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-12-11TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-12-11CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-12-12TEAS/EMAIL CORRESPONDENCE ENTERED
2013-12-19FINAL REFUSAL WRITTEN
2013-12-19FINAL REFUSAL E-MAILED
2013-12-19NOTIFICATION OF FINAL REFUSAL EMAILED
2014-06-19TEAS REQUEST FOR RECONSIDERATION RECEIVED
2014-06-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-06-19TEAS/EMAIL CORRESPONDENCE ENTERED
2014-06-19TEAS CHANGE OF CORRESPONDENCE RECEIVED
2014-08-13EXAMINERS AMENDMENT -WRITTEN
2014-08-13EXAMINERS AMENDMENT E-MAILED
2014-08-13NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2014-08-13EXAMINER'S AMENDMENT ENTERED
2014-08-13APPROVED FOR PUB - PRINCIPAL REGISTER
2014-08-21ASSIGNED TO LIE
2014-08-26LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-09-10NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-09-30PUBLISHED FOR OPPOSITION
2014-09-30OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-11-25NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2015-05-26TEAS EXTENSION RECEIVED
2015-05-26EXTENSION 1 FILED
2015-05-26EXTENSION 1 GRANTED
2015-05-28NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2015-11-25TEAS EXTENSION RECEIVED
2015-12-22CASE ASSIGNED TO INTENT TO USE PARALEGAL
2015-11-25EXTENSION 2 FILED
2015-12-28EXTENSION 2 GRANTED
2015-12-29NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2016-05-25TEAS EXTENSION RECEIVED
2016-06-28CASE ASSIGNED TO INTENT TO USE PARALEGAL
2016-05-25EXTENSION 3 FILED
2016-06-29EXTENSION 3 GRANTED
2016-06-30NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2016-10-04ASSIGNED TO EXAMINER
2016-11-25TEAS EXTENSION RECEIVED
2016-11-25EXTENSION 4 FILED
2016-12-01EXTENSION 4 GRANTED
2016-12-02NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2016-12-19TEAS PETITION TO AMEND BASIS RECEIVED
2017-01-27ASSIGNED TO PETITION STAFF
2017-02-01PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
2017-02-01ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED
2017-02-08NOTICE OF ALLOWANCE CANCELLED
2017-02-22NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-03-14PUBLISHED FOR OPPOSITION
2017-03-14OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-05-30REGISTERED-PRINCIPAL REGISTER
2020-06-19TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-06-19TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-06-19ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-06-19TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
2020-06-19TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-06-19APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED