MIA FETA FETA BAR - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85903145
Registration Number
4562357
Word Mark
MIA FETA FETA BAR
Status
710 - Cancelled - Section 8
Status Date
2021-11-19
Filing Date
2013-04-12
Registration Number
4562357
Registration Date
2014-07-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261321 - Quadrilaterals that are completely or partially shaded.
Published for Opposition Date
2014-04-22
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
CLARKE, NANCY L
Statements
Certificate of Correction for Registration
In the Statement, line 2, "10 KLM. MEGARO GREVENON" should be deleted, and, "1ST KLM. MEGARO GREVENON" should be inserted.
Certificate of Correction for Registration
In the Statement, line 2, "10 KLM. MEGARO GREVENON" should be deleted, and, "1ST KLM. MEGARO GREVENON" should be inserted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FETA FETA BAR"
Description of Mark
The mark consists of the wording "MIA FETA" in stylized form above the wording "FETA BAR", also in stylized form. There is a three sided, abstract design behind "FETA FETA BAR".
Goods and Services
Cheese, milk, yogurt, meat, packaged dried beans
Goods and Services
Pasta, candy excluding candied fruits and Turkish delights, bread, breadsticks, crackers, biscuits, honey, mustard, vinegar, condiment sauces namely oyster sauce, pepper sauce, soy sauce, curry sauce, barbecue sauce for use over meat, tomato sauce, spices
Goods and Services
Providing food and drink, booking of temporary accommodation
Translation of Words in Mark
The English translation of "mia" in the mark is "my".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-11-19
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-11-19
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-11-19
Primary Code
043
Correspondences
Name
JORIE L. STROUP
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
Greece | False |
Trademark Events
Event Date | Event Description |
2013-04-16 | NEW APPLICATION ENTERED IN TRAM |
2013-04-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-07-28 | ASSIGNED TO EXAMINER |
2013-07-29 | NON-FINAL ACTION WRITTEN |
2013-07-29 | NON-FINAL ACTION E-MAILED |
2013-07-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-12-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-12-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-12-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-12-31 | FINAL REFUSAL WRITTEN |
2013-12-31 | FINAL REFUSAL E-MAILED |
2013-12-31 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2014-02-07 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2014-02-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-02-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-02-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-03-14 | ASSIGNED TO LIE |
2014-03-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-04-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-04-22 | PUBLISHED FOR OPPOSITION |
2014-04-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-07-08 | REGISTERED-PRINCIPAL REGISTER |
2014-07-23 | TEAS SECTION 7 REQUEST RECEIVED |
2014-07-26 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2014-07-26 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
2014-08-13 | OTQR WITHDRAWAL FROM PUBLICATION |
2014-08-15 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2014-08-19 | POST REGISTRATION ACTION MAILED - SEC. 7 |
2014-08-20 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2014-08-22 | POST REGISTRATION ACTION CORRECTION |
2014-08-22 | ASSIGNED TO PARALEGAL |
2014-08-22 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
2014-08-22 | ASSIGNED TO PARALEGAL |
2014-08-29 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
2014-09-16 | ELECTRONIC RECORD REVIEW COMPLETE |
2014-09-16 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
2019-07-08 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-11-19 | CANCELLED SEC. 8 (6-YR) |