JAMMIE DODGERS - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85902984
Serial Number
85902984
Registration Number
4487472
Word Mark
JAMMIE DODGERS
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-04-13
Filing Date
2013-04-12
Registration Number
4487472
Registration Date
2014-02-25
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2013-12-10
Attorney Name
Michele M. Glessner
Law Office Assigned Location Code
L50
Employee Name
FIORELLI, JOANNA ELISA
Statements
Disclaimer with Predetermined Text
"JAMMY"
Goods and Services
[Coffee; tea; drinking chocolate; custard; custard powder; blancmange; baking powder; flour; cereals in the nature of cereal bars, cereal based energy bars; preparations made from cereals, namely, biscuits, tarts and cakes made from cereals and cereal based snack foods; cereal bars; bread; pastries; confectionery, namely, bakery goods and sweet bakery products;] biscuits; cookies [, cakes; chocolate; sauces; syrup, namely, maple syrup, topping syrup, flavoring syrup; honey, treacle; chocolate spread; ice cream and ice cream confections; frozen confections; desserts, namely, bakery desserts and dessert puddings; dessert toppings, namely, topping syrup, chocolate topping, caramel topping; cake mixtures; cornflour]
Name/Portrait Description and/or Consent Statement
The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-04-18
Primary Code
030
Current Trademark Owners
Party Name
Burton's Foods Limited
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Burton's Foods Limited
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Burton's Foods Limited
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Burton's Foods Limited
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Michele M. Glessner
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
EMFalse
Trademark Events
Event DateEvent Description
2013-04-16NEW APPLICATION ENTERED IN TRAM
2013-04-18NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-07-29ASSIGNED TO EXAMINER
2013-08-13NON-FINAL ACTION WRITTEN
2013-08-13NON-FINAL ACTION E-MAILED
2013-08-13NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-10-29TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-10-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-10-30TEAS/EMAIL CORRESPONDENCE ENTERED
2013-11-04ASSIGNED TO LIE
2013-11-05DATA MODIFICATION COMPLETED
2013-11-05EXAMINERS AMENDMENT -WRITTEN
2013-11-05EXAMINERS AMENDMENT E-MAILED
2013-11-05NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2013-11-05EXAMINER'S AMENDMENT ENTERED
2013-11-06APPROVED FOR PUB - PRINCIPAL REGISTER
2013-11-07LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-11-20NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-12-10PUBLISHED FOR OPPOSITION
2013-12-10OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-02-25REGISTERED-PRINCIPAL REGISTER
2019-02-25COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-02-25TEAS SECTION 8 & 15 RECEIVED
2019-03-30CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-04-13REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2019-04-13NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED