YOUR CHEFS OF AMERICA - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
85900725
Word Mark
YOUR CHEFS OF AMERICA
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2014-03-08
Filing Date
2013-04-10
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
KOLACZ, KATHLEEN L
Statements
Goods and Services
COOKWARE, NAMELY POTS AND PANS; KITCHEN UTENSILS, NAMELY, SIEVES, SPATULAS, STRAINERS, TURNERS, POT AND PAN SCRAPERS, WHISKS, SKIMMERS, TONGS, GRATERS, MIXING SPOONS, SLOTTED SPOONS, COOKING FORKS
Goods and Services
PREPARED FOOD KITS CONSISTING OF MEAT, POULTRY, FISH, OR SEAFOOD WITH PASTA, RICE AND/OR VEGETABLES AND ALSO INCLUDING SAUCES OR SEASONINGS, READY FOR COOKING AND ASSEMBLY AS A MEAL; OLIVE OILS
Goods and Services
SEASONINGS, SEASONING MIXES; SAUCES, SAUCE MIXES
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2013-04-17
Primary Code
021
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-04-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-04-17
Primary Code
030
Correspondences
Name
GREGORY N. OWEN
Address
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Trademark Events
Event Date | Event Description |
2013-04-13 | NEW APPLICATION ENTERED IN TRAM |
2013-04-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-07-24 | ASSIGNED TO EXAMINER |
2013-08-05 | NON-FINAL ACTION WRITTEN |
2013-08-05 | NON-FINAL ACTION E-MAILED |
2013-08-05 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-03-08 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2014-03-10 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |