INTERNATIONAL EXCIPIENTS CERTIFICATION EXCI PACT - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85887531
Registration Number
4576851
Word Mark
INTERNATIONAL EXCIPIENTS CERTIFICATION EXCI PACT
Status
710 - Cancelled - Section 8
Status Date
2021-03-05
Filing Date
2013-03-27
Registration Number
4576851
Registration Date
2014-07-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260920, 260921 - Squares inside one another. Squares that are completely or partially shaded.
Published for Opposition Date
2014-02-25
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
BULLOFF, TOBY ELLEN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Certification Mark Statement
The certification mark is intended to be used by persons authorized by the certifier, is intended to certify that the goods have met acceptable manufacturing and distribution practices for excipients.
Disclaimer with Predetermined Text
"INTERNATIONAL EXCIPIENTS CERTIFICATION"
Description of Mark
The mark consists of the lower case wording "INTERNATIONAL EXCIPIENTS CERTIFICATION" to the left of a shaded square at an angle containing the wording "EXCIPACT" in stylized letters against a darker square with rounded corners.
Goods and Services
ACCREDITATION SERVICES, NAMELY, DEVELOPING AND ADMINISTERING STANDARDS AND PROCEDURES FOR CERTIFYING ORGANIZATIONS AND PROFESSIONALS IN THE FIELD OF MANUFACTURING, RE-PACKAGING, ANALYTICAL TESTING, WAREHOUSING AND SHIPMENT, AND AUDITING OF INACTIVE INGREDIENTS, OTHERWISE KNOWN AS EXCIPIENTS, USED IN PRESCRIPTION MEDICATIONS, NON-PRESCRIPTION MEDICATIONS AND DIETARY SUPPLEMENTS AND ISSUING AND AWARDING CERTIFICATES OF ACCREDITATION IN CONNECTION THEREWITH
Goods and Services
INACTIVE INGREDIENTS, OTHERWISE KNOWN AS EXCIPIENTS, USED IN PRESCRIPTION MEDICATIONS, NON-PRESCRIPTION MEDICATIONS AND DIETARY SUPPLEMENTS
Classification Information
International Class
042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-03-05
Primary Code
042
First Use Anywhere Date
2012-01-12
First Use In Commerce Date
2013-01-12
Correspondences
Name
BASSAM N. IBRAHIM
Address
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Trademark Events
Event Date | Event Description |
2013-04-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-04-02 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2013-07-09 | ASSIGNED TO EXAMINER |
2013-07-10 | PRIORITY ACTION WRITTEN |
2013-07-10 | PRIORITY ACTION E-MAILED |
2013-07-10 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2013-12-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-01-10 | ASSIGNED TO LIE |
2014-01-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-01-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-01-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-01-22 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-02-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-02-25 | PUBLISHED FOR OPPOSITION |
2014-02-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-04-22 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2014-05-13 | TEAS STATEMENT OF USE RECEIVED |
2014-06-05 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2014-05-13 | USE AMENDMENT FILED |
2014-06-09 | STATEMENT OF USE PROCESSING COMPLETE |
2014-06-25 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2014-06-26 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2014-06-27 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2014-07-29 | REGISTERED-PRINCIPAL REGISTER |
2019-07-29 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-06-10 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2021-03-05 | CANCELLED SEC. 8 (6-YR) |