SALTLITE - Trademark Details
Status: 700 - Registered
Serial Number
85886310
Registration Number
4986104
Word Mark
SALTLITE
Status
700 - Registered
Status Date
2016-06-28
Filing Date
2013-03-26
Registration Number
4986104
Registration Date
2016-06-28
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-04-12
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
MICKLEBURGH, LINDA BOH
Statements
Goods and Services
Chemicals used in industry, namely, cultures of micro-organisms; chemical preparations for industrial purposes, namely, chemical ingredients for the industrial manufacture of food and beverages, in particular cultures of microorganisms for medical and veterinary purposes; chemical preservatives for use in cheese production; enzymes for industrial purposes, namely, for enzymes and bacterial cultures for use in the production of cheese
Goods and Services
Milk and milk products, excluding ice cream, ice milk and frozen yogurt; milk fermented for culinary purposes; cheese and dairy products namely, Cheddar cheese, Mozzarella/pizza cheese, American cheese, Colby cheese, Jack cheese, Feta cheese, Gouda cheese, and Swiss cheese
Pseudo Mark
SALT LITE; SALT LIGHT
Pseudo Mark
SALT LITE; SALT LIGHT
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2013-03-29
Primary Code
001
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-03-29
Primary Code
029
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
65
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
65
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Amy Brozenic
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
Denmark | False |
Trademark Events
Event Date | Event Description |
2013-03-29 | NEW APPLICATION ENTERED IN TRAM |
2013-03-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-03-30 | NOTICE OF PSEUDO MARK E-MAILED |
2013-04-15 | ASSIGNED TO EXAMINER |
2013-04-22 | NON-FINAL ACTION WRITTEN |
2013-04-22 | NON-FINAL ACTION E-MAILED |
2013-04-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-10-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-10-04 | ASSIGNED TO LIE |
2013-10-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-10-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-10-25 | FINAL REFUSAL WRITTEN |
2013-10-25 | FINAL REFUSAL E-MAILED |
2013-10-25 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2013-10-28 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2013-10-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-10-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-10-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-10-31 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-11-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-12-03 | PUBLISHED FOR OPPOSITION |
2013-12-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-01-28 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2014-07-14 | TEAS EXTENSION RECEIVED |
2014-07-14 | EXTENSION 1 FILED |
2014-07-14 | EXTENSION 1 GRANTED |
2014-07-16 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-01-27 | TEAS EXTENSION RECEIVED |
2015-01-27 | EXTENSION 2 FILED |
2015-01-27 | EXTENSION 2 GRANTED |
2015-01-29 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-07-17 | TEAS EXTENSION RECEIVED |
2015-07-17 | EXTENSION 3 FILED |
2015-07-17 | EXTENSION 3 GRANTED |
2015-07-21 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-10-06 | TEAS PETITION TO AMEND BASIS RECEIVED |
2015-10-19 | ASSIGNED TO PETITION STAFF |
2015-10-19 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
2015-12-03 | ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED |
2016-02-29 | ABANDONMENT - NO USE STATEMENT FILED |
2016-02-29 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
2016-03-09 | REINSTATEMENT GRANTED - REQUEST TO DELETE 1(B) FILED |
2016-01-28 | NOTICE OF ALLOWANCE CANCELLED |
2016-03-09 | 1(B) BASIS DELETED; NEW BASIS REQUESTED |
2016-03-11 | NOTICE OF REINSTATEMENT MAILED |
2016-03-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-04-12 | PUBLISHED FOR OPPOSITION |
2016-04-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-06-28 | REGISTERED-PRINCIPAL REGISTER |
2017-06-05 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2017-06-05 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2018-03-07 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2020-06-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-07-23 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |
2021-06-28 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |