BLUE MOUNTAIN COUNTRY - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85886629
Registration Number
4528112
Word Mark
BLUE MOUNTAIN COUNTRY
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-04-18
Filing Date
2013-03-26
Registration Number
4528112
Registration Date
2014-05-13
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-02-25
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
STIGLITZ, SUSAN R
Statements
Goods and Services
processed spinach, namely, callaloo; and processed peppers
Goods and Services
strawberry table syrup, curry powder, nutmeg, honey, burnt sugar, molasses, and jerk seasoning
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-03-29
Primary Code
029
First Use Anywhere Date
1975-01-01
First Use In Commerce Date
1975-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-03-29
Primary Code
030
First Use Anywhere Date
1975-01-01
First Use In Commerce Date
1975-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Moish E. Peltz
Address
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Trademark Events
| Event Date | Event Description |
| 2013-03-29 | NEW APPLICATION ENTERED IN TRAM |
| 2013-03-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-07-08 | ASSIGNED TO EXAMINER |
| 2013-07-08 | NON-FINAL ACTION WRITTEN |
| 2013-07-08 | NON-FINAL ACTION E-MAILED |
| 2013-07-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-01-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-01-16 | EXAMINERS AMENDMENT -WRITTEN |
| 2014-01-16 | EXAMINERS AMENDMENT E-MAILED |
| 2014-01-16 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2014-01-16 | ASSIGNED TO LIE |
| 2014-01-16 | EXAMINER'S AMENDMENT ENTERED |
| 2014-01-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-01-18 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-02-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-02-25 | PUBLISHED FOR OPPOSITION |
| 2014-02-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-05-13 | REGISTERED-PRINCIPAL REGISTER |
| 2018-10-31 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2018-10-31 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2019-05-13 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2020-02-21 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2020-02-21 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2020-02-21 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-02-21 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2020-02-21 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-02-21 | TEAS SECTION 8 & 15 RECEIVED |
| 2020-04-18 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2020-04-18 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2020-04-18 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
