AKROPOLIS PASTRIES PHYLLO SWIRLS - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85885794
Registration Number
4857463
Word Mark
AKROPOLIS PASTRIES PHYLLO SWIRLS
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-04-29
Filing Date
2013-03-25
Registration Number
4857463
Registration Date
2015-11-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
080125, 090506, 260121, 261110, 261121, 261701, 261704 - Other baked goods, including tortillas, breadsticks and taco shells. Chef's hat. Circles that are totally or partially shaded. Rectangles divided once into two sections. Rectangles that are completely or partially shaded. Straight line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s).
Published for Opposition Date
2015-09-08
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
VERHOSEK, WILLIAM T
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PASTRIES PHYLLO SWIRLS" AND REPRESENTATION OF THE PHYLLO PASTRY
Description of Mark
The mark consists of the stylized word "AKROPOLOS" in large font above the smaller stylized word "PASTRIES" below a chef's hat design within a circle, all on a large rectangular background. All of this appears above a smaller rectangle design which is above an incomplete picture of a phyllo pastry with a slice missing. To the right, the stylized word "PHYLLO" appears above the stylized word "SWIRLS" vertically which is next to an elongated rectangle design.
Goods and Services
Baked goods, namely, pastries filled with cheese, vegetables, fruit and/or meat
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-04-01
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Miriam D. Trudell
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2013-03-20 | 1619093 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2013-03-28 | NEW APPLICATION ENTERED IN TRAM |
| 2013-04-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-04-02 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2013-07-02 | ASSIGNED TO EXAMINER |
| 2013-07-03 | NON-FINAL ACTION WRITTEN |
| 2013-07-03 | NON-FINAL ACTION E-MAILED |
| 2013-07-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-12-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2013-12-17 | ASSIGNED TO LIE |
| 2013-12-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-12-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-01-06 | SUSPENSION LETTER WRITTEN |
| 2014-01-06 | LETTER OF SUSPENSION E-MAILED |
| 2014-01-06 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2014-02-17 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2014-02-17 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2014-07-14 | SUSPENSION INQUIRY WRITTEN |
| 2014-07-14 | INQUIRY TO SUSPENSION E-MAILED |
| 2014-07-14 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2015-01-12 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2015-01-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-01-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-01-22 | NON-FINAL ACTION WRITTEN |
| 2015-01-22 | NON-FINAL ACTION E-MAILED |
| 2015-01-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-07-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-07-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-07-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-07-30 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-07-30 | EXAMINERS AMENDMENT E-MAILED |
| 2015-07-30 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-07-30 | EXAMINER'S AMENDMENT ENTERED |
| 2015-07-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-08-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-08-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-09-08 | PUBLISHED FOR OPPOSITION |
| 2015-09-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-11-24 | REGISTERED-PRINCIPAL REGISTER |
| 2020-11-24 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-01-08 | TEAS SECTION 8 & 15 RECEIVED |
| 2021-04-29 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-04-29 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2021-04-29 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
