JAKEMAN'S SINCE 1876 - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85883079
Serial Number
85883079
Registration Number
4532012
Word Mark
JAKEMAN'S SINCE 1876
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-09-14
Filing Date
2013-03-21
Registration Number
4532012
Registration Date
2014-05-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050303, 050325, 240907 - Maple leaf. Other leaves. Banners.
Published for Opposition Date
2014-03-04
Attorney Name
Daniel Brinza
Law Office Assigned Location Code
L90
Employee Name
LOBO, DEBORAH E
Statements
Indication of Colors claimed
The color(s) red, white, black and gold is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SINCE 1876"
Description of Mark
The mark consists of the literal element "JAKEMAN'S" in white capital letters outlined in black with the literal elements "SINCE 1876" just below it in capital letters in black inside a gold curved banner with black shadowing. All literal elements are placed over a red 13 point maple leaf with a gold stem and gold leaf veins all outlined in black. The white background is not claimed as a feature of the mark.
Goods and Services
Table syrup, maple Syrup, Sugar, Tea, Coffee
Name/Portrait Description and/or Consent Statement
The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-03-26
Primary Code
030
First Use Anywhere Date
1992-11-02
First Use In Commerce Date
1996-03-04
Current Trademark Owners
Party Name
Auvergne Farms LImited
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Auvergne Farms LImited
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Auvergne Farms LImited
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Auvergne Farms LImited
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Daniel Brinza
Address
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Trademark Events
Event DateEvent Description
2013-03-25NEW APPLICATION ENTERED IN TRAM
2013-03-26NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-03-27NOTICE OF DESIGN SEARCH CODE E-MAILED
2013-06-04TEAS CHANGE OF CORRESPONDENCE RECEIVED
2013-06-28ASSIGNED TO EXAMINER
2013-07-05NON-FINAL ACTION WRITTEN
2013-07-05NON-FINAL ACTION E-MAILED
2013-07-05NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-01-06TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-01-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-01-06TEAS/EMAIL CORRESPONDENCE ENTERED
2014-01-07APPROVED FOR PUB - PRINCIPAL REGISTER
2014-01-29ASSIGNED TO LIE
2014-01-30LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-02-12NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-03-04PUBLISHED FOR OPPOSITION
2014-03-04OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-05-20REGISTERED-PRINCIPAL REGISTER
2017-06-13TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2017-06-13ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-04-25TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-04-25ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-05-20COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-08-02TEAS SECTION 8 & 15 RECEIVED
2019-09-12CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-09-14REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2019-09-14NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED