SIGNATURE SELECT - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85880698
Registration Number
4769138
Word Mark
SIGNATURE SELECT
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-10-12
Filing Date
2013-03-20
Registration Number
4769138
Registration Date
2015-07-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-01-14
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
MURRAY, DAVID T
Statements
Disclaimer with Predetermined Text
"SELECT"
Goods and Services
processed frozen potatoes, French fries, [ seasoned potato wedges, frozen chicken, namely, chicken strips, boneless chicken breasts, chicken wings, chicken patties, chicken tenders, ] and chicken nuggets, [ frozen beef patties, shrimp, not live, ] meatballs, [ onion rings, ] corn dogs, frozen vegetables, [ preserved peas, ] frozen mixed vegetables, [ processed okra, processed lima beans, processed collard greens, ] processed broccoli, [ preserved purple hull peas, ] processed green beans [, processed turnip greens, and processed yam patties ]
Goods and Services
processed corn, processed corn-on-the cob
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-03-23
Primary Code
029
First Use Anywhere Date
2009-10-00
First Use In Commerce Date
2009-10-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-12-06
Primary Code
030
First Use Anywhere Date
2011-01-20
First Use In Commerce Date
2011-01-20
Current Trademark Owners
Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Gigi Remington
Address
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Trademark Events
| Event Date | Event Description |
| 2013-03-23 | NEW APPLICATION ENTERED IN TRAM |
| 2013-03-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-04-18 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2013-04-23 | ASSIGNED TO LIE |
| 2013-04-23 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| 2013-05-30 | ASSIGNED TO EXAMINER |
| 2013-05-31 | NON-FINAL ACTION WRITTEN |
| 2013-05-31 | NON-FINAL ACTION E-MAILED |
| 2013-05-31 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-12-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2013-12-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-12-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2013-12-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2013-12-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2013-12-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-01-14 | PUBLISHED FOR OPPOSITION |
| 2014-01-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-03-11 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2014-10-13 | ABANDONMENT - NO USE STATEMENT FILED |
| 2014-10-14 | TEAS PETITION TO REVIVE RECEIVED |
| 2014-10-14 | PETITION TO REVIVE-GRANTED |
| 2014-10-14 | EXTENSION RECEIVED WITH TEAS PETITION |
| 2014-10-14 | NOTICE OF REVIVAL - E-MAILED |
| 2014-11-10 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2014-09-11 | EXTENSION 1 FILED |
| 2014-11-12 | EXTENSION 1 GRANTED |
| 2014-11-13 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2015-04-13 | ABANDONMENT - NO USE STATEMENT FILED |
| 2015-04-13 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| 2015-05-20 | TEAS STATEMENT OF USE RECEIVED |
| 2015-05-20 | TEAS PETITION TO REVIVE RECEIVED |
| 2015-05-20 | PETITION TO REVIVE-GRANTED |
| 2015-05-20 | EXTENSION RECEIVED WITH TEAS PETITION |
| 2015-05-21 | NOTICE OF REVIVAL - E-MAILED |
| 2015-03-11 | EXTENSION 2 FILED |
| 2015-05-26 | EXTENSION 2 GRANTED |
| 2015-05-20 | USE AMENDMENT FILED |
| 2015-05-26 | STATEMENT OF USE PROCESSING COMPLETE |
| 2015-05-27 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2015-05-29 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2015-05-30 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2015-07-07 | REGISTERED-PRINCIPAL REGISTER |
| 2019-02-13 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2020-05-27 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2020-07-07 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-07-01 | TEAS SECTION 8 & 15 RECEIVED |
| 2021-10-12 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-10-12 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2021-10-12 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2022-02-04 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
