LËKEITH SOUTHERN SAUCE - Trademark Details
Status: 701 - Section 8-Accepted
Serial Number
85880600
Registration Number
4539714
Word Mark
LËKEITH SOUTHERN SAUCE
Status
701 - Section 8-Accepted
Status Date
2020-09-15
Filing Date
2013-03-19
Registration Number
4539714
Registration Date
2014-05-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021106, 051525, 090104, 090506, 260102, 260107, 260113, 261121, 261126 - Hair, locks of hair, wigs, beards, mustaches. Other decorations made of plants. Ribbons, bows. Chef's hat. Plain single line circles. Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Two circles. Rectangles that are completely or partially shaded. Oblongs as carriers for words, letters or designs.
Published for Opposition Date
2013-11-26
Law Office Assigned Location Code
L50
Employee Name
BRADLEY, EVELYN W
Statements
Indication of Colors claimed
The color(s) black, white, red, yellow and orange is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SOUTHERN SAUCE"
Description of Mark
The mark consists of the wording "LEKEITH SOUTHERN SAUCE" with a chef's hat displayed with a bow tie and mustache. The wording "SOUTHERN SAUCE" is displayed within an oval. The chef's hat is displayed within a circle. The word "LEKEITH" is displayed in the colors black, yellow and white. The two small circles on top of the letter "E" in the word "LEKEITH" are in the colors yellow and black. The wording "SOUTHERN SAUCE" is in the colors black and white, and is displayed within an orange oval outlined in the color black. The chef's hat is displayed in the colors white and black. The bow tie is in the colors black and red. The chef's mustache is in black and white. The circle is in the color white and is outlined in black.
Goods and Services
Sauces
Pseudo Mark
LËKEITH SOUTHERN SAUCE SWEET HEAT GREAT FOR WINGS, PORK CHOPS FISH AND DIP.....MARINATE ANY KIND OF MEAT LEKEITH SAUCES
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-03-22
Primary Code
030
First Use Anywhere Date
2005-01-01
First Use In Commerce Date
2005-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Williams, Eddie L
Address
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Trademark Events
Event Date | Event Description |
2013-03-22 | NEW APPLICATION ENTERED IN TRAM |
2013-03-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-03-23 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2013-05-30 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2013-05-30 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
2013-06-26 | ASSIGNED TO EXAMINER |
2013-07-09 | NON-FINAL ACTION WRITTEN |
2013-07-16 | NON-FINAL ACTION WRITTEN |
2013-07-16 | NON-FINAL ACTION E-MAILED |
2013-07-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-07-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-07-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-07-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-08-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-08-24 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2013-09-13 | EXAMINERS AMENDMENT -WRITTEN |
2013-09-13 | EXAMINERS AMENDMENT E-MAILED |
2013-09-13 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2013-09-13 | EXAMINER'S AMENDMENT ENTERED |
2013-10-04 | EXAMINERS AMENDMENT -WRITTEN |
2013-10-04 | EXAMINERS AMENDMENT E-MAILED |
2013-10-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2013-10-04 | EXAMINER'S AMENDMENT ENTERED |
2013-10-16 | ASSIGNED TO LIE |
2013-10-16 | DATA MODIFICATION COMPLETED |
2013-10-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-10-22 | ASSIGNED TO LIE |
2013-10-22 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-11-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-11-26 | PUBLISHED FOR OPPOSITION |
2013-11-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-01-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2014-02-03 | TEAS STATEMENT OF USE RECEIVED |
2014-03-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2014-02-03 | USE AMENDMENT FILED |
2014-03-10 | STATEMENT OF USE PROCESSING COMPLETE |
2014-03-31 | SU - NON-FINAL ACTION - WRITTEN |
2014-03-31 | NON-FINAL ACTION E-MAILED |
2014-03-31 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-04-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-04-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-04-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-04-11 | SU-EXAMINER'S AMENDMENT WRITTEN |
2014-04-11 | EXAMINERS AMENDMENT E-MAILED |
2014-04-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-04-11 | EXAMINER'S AMENDMENT ENTERED |
2014-04-11 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2014-04-21 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2014-04-22 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2014-05-27 | REGISTERED-PRINCIPAL REGISTER |
2019-05-27 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-05-27 | TEAS SECTION 8 RECEIVED |
2020-09-09 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-09-15 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2020-09-15 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |