LA BOULANGERE - Trademark Details
Status: 701 - Section 8-Accepted
Image for trademark with serial number 85879262
Serial Number
85879262
Registration Number
4710265
Word Mark
LA BOULANGERE
Status
701 - Section 8-Accepted
Status Date
2021-11-23
Filing Date
2013-03-18
Registration Number
4710265
Registration Date
2015-03-31
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
020301, 081325 - Heads, portraits, busts of women not in profile. Other foodstuffs including snack foods.
Published for Opposition Date
2014-09-09
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
BIBBINS, ODESSA B
Statements
Indication of Colors claimed
The color(s) white, red and light yellow is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a red poppy, with a short curved red ban to the top left, with the face of a smiling woman in light yellow, at the top in the middle of the poppy, with the words "LA BOULANGERE", appearing below, with the term, "LA" in white, the letter "B" in red, and "OULANGÈRE" in white lined in red, with a curved bar in white lined in red, below the letters, "OULANG".
Goods and Services
[ Flour and preparations made from cereals, namely, cereal bars and wheat preparations, namely, wheat-based snack foods; ] Bread; [ Bread products, namely, bread crumbs, bread sticks, ] viennoiserie, namely, Viennese style French pastries; [ Pastry and confectionery made of sugar; Edible ices; Yeast; Baking powder; Rusks; Cookies; Biscuits; Cakes; ] Buns; Pastries; Crepes [ ; Waffles; Sweet tarts ]
Translation of Words in Mark
The English translation of "LA BOULANGERE" in the mark is "THE BAKER'S WIFE".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-03-21
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Jess M. Collen
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
EMFalse
Trademark Events
Event DateEvent Description
2013-03-21NEW APPLICATION ENTERED IN TRAM
2013-03-21NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-03-22NOTICE OF DESIGN SEARCH CODE E-MAILED
2013-06-25ASSIGNED TO EXAMINER
2013-07-03NON-FINAL ACTION WRITTEN
2013-07-03NON-FINAL ACTION E-MAILED
2013-07-03NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-12-30TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-01-21ASSIGNED TO LIE
2014-01-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-01-27TEAS/EMAIL CORRESPONDENCE ENTERED
2014-02-25NON-FINAL ACTION WRITTEN
2014-02-25NON-FINAL ACTION E-MAILED
2014-02-25NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-06-20TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-06-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-06-21TEAS/EMAIL CORRESPONDENCE ENTERED
2014-07-26APPROVED FOR PUB - PRINCIPAL REGISTER
2014-08-04LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-08-20NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-09-09PUBLISHED FOR OPPOSITION
2014-09-09OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-11-04NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2015-01-14TEAS DELETE 1(B) BASIS RECEIVED
2015-01-23CASE ASSIGNED TO INTENT TO USE PARALEGAL
2015-01-14NOTICE OF ALLOWANCE CANCELLED
2015-01-231(B) BASIS DELETED; PROCEED TO REGISTRATION
2015-03-31REGISTERED-PRINCIPAL REGISTER
2020-03-31COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-03-24TEAS SECTION 8 RECEIVED
2021-05-16CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-05-17OFFICE ACTION ISSUED POU1
2021-11-17TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2021-11-23REGISTERED - SEC. 8 (6-YR) ACCEPTED
2021-11-23NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED