Image Trademark with Serial Number 85877726
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85877726
Registration Number
4493780
Word Mark
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-03-29
Filing Date
2013-03-15
Registration Number
4493780
Registration Date
2014-03-11
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
260101, 260102, 280103 - Circles as carriers or as single line borders. Plain single line circles. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2013-12-24
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
WEBSTER, WILLIAM M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a Japanese character surrounded by a circle, with additional characters underneath.
Goods and Services
Concentrates of soy sauce-based soup stock; soy sauce-based soup stock for noodle soup; soy sauce-based soup stock for hot pot
Goods and Services
Soy sauce; seasoning mixes for making rice bowl dishes; seasoning mixes for making soupy rice; seasoning mixes with dried vegetables and dried seafood for making soupy rice; seasoning mixes with dried vegetables and dried meats for making soupy rice; seasoning mixes for noodle soup; seasoning mixes; spices; flavoring and seasonings
Transliteration Statement
The non-Latin characters in the mark inside the circle transliterate to "HIGASHI" and this means "east" in English and the non-Latin characters below the circle transliterate to "HIGASHIMARU" and this means "the east circle" in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-11-12
Primary Code
029
First Use Anywhere Date
1971-04-05
First Use In Commerce Date
1971-04-05
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-03-21
Primary Code
030
First Use Anywhere Date
1971-04-05
First Use In Commerce Date
1971-04-05
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Boris Umansky
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2013-03-19 | NEW APPLICATION ENTERED IN TRAM |
2013-03-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-03-22 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2013-06-10 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2013-06-24 | ASSIGNED TO EXAMINER |
2013-06-26 | NON-FINAL ACTION WRITTEN |
2013-06-26 | NON-FINAL ACTION E-MAILED |
2013-06-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-11-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-11-06 | ASSIGNED TO LIE |
2013-11-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-11-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-11-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-11-18 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-12-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-12-24 | PUBLISHED FOR OPPOSITION |
2013-12-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-03-11 | REGISTERED-PRINCIPAL REGISTER |
2019-03-11 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-02-03 | TEAS SECTION 8 & 15 RECEIVED |
2020-03-29 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-03-29 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2020-03-29 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |