GREAT STARTS GREAT STORIES - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 85874150
Serial Number
85874150
Word Mark
GREAT STARTS GREAT STORIES
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2014-10-27
Filing Date
2013-03-12
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2013-07-30
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
PARKS, KIMBERLY L
Statements
Goods and Services
Breakfast cereals; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-03-18
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
MARK R. GALIS
Address
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Trademark Events
Event DateEvent Description
2013-03-15NEW APPLICATION ENTERED IN TRAM
2013-03-18NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-06-21ASSIGNED TO EXAMINER
2013-06-21APPROVED FOR PUB - PRINCIPAL REGISTER
2013-07-10NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-07-30PUBLISHED FOR OPPOSITION
2013-07-30OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-09-24NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2014-02-25TEAS EXTENSION RECEIVED
2014-03-21CASE ASSIGNED TO INTENT TO USE PARALEGAL
2014-02-25EXTENSION 1 FILED
2014-03-24EXTENSION 1 GRANTED
2014-03-25NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED