WIL-FORK IT UP BBQ - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 85869907
Serial Number
85869907
Registration Number
4660249
Word Mark
WIL-FORK IT UP BBQ
Status
710 - Cancelled - Section 8
Status Date
2021-07-30
Filing Date
2013-03-07
Registration Number
4660249
Registration Date
2014-12-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
081125, 110103, 260321 - Other meat or fish products. Forks. Ovals that are completely or partially shaded.
Published for Opposition Date
2013-08-20
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
DINALLO, KEVIN M
Statements
Indication of Colors claimed
The color(s) brown, black, gray, red and yellow is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BBQ"
Description of Mark
The mark consists of the words "WIL-FORK IT UP" enclosed in the colors yellow, black and gray with individual ribs in the color red with brown bones and outlined in black separating the words "WIL-FORK" and "IT UP" all enclosed in an oval with black, gray and white background and outlined in black, the oval intersects a vertically positioned gray and black fork which has a yellow handle next to the word "BBQ" in yellow, black and gray, and gray and black prongs holding a slab of ribs in the color red with brown bones and outlined in black.
Goods and Services
Barbecue dry rub; Barbecue sauce; Barbeque sauce
Pseudo Mark
WILL-FORK IT UP BARBECUE
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-07-30
Primary Code
030
First Use Anywhere Date
2014-11-01
First Use In Commerce Date
2014-11-01
Correspondences
Name
ROBERT LOCKWOOD
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration3773817
Trademark Events
Event DateEvent Description
2013-03-11NEW APPLICATION ENTERED IN TRAM
2013-03-12NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-03-13NOTICE OF DESIGN SEARCH CODE E-MAILED
2013-06-18ASSIGNED TO EXAMINER
2013-06-25EXAMINERS AMENDMENT -WRITTEN
2013-06-25EXAMINERS AMENDMENT E-MAILED
2013-06-25NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2013-06-25EXAMINER'S AMENDMENT ENTERED
2013-06-25APPROVED FOR PUB - PRINCIPAL REGISTER
2013-07-15ASSIGNED TO LIE
2013-07-16LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-07-31NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-08-20PUBLISHED FOR OPPOSITION
2013-08-20OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-10-15NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2014-03-10TEAS EXTENSION RECEIVED
2014-04-07CASE ASSIGNED TO INTENT TO USE PARALEGAL
2014-03-10EXTENSION 1 FILED
2014-04-08EXTENSION 1 GRANTED
2014-04-09NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2014-10-10TEAS EXTENSION RECEIVED
2014-10-10EXTENSION 2 FILED
2014-10-20EXTENSION 2 GRANTED
2014-10-21NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2014-11-10TEAS STATEMENT OF USE RECEIVED
2014-11-10USE AMENDMENT FILED
2014-11-12STATEMENT OF USE PROCESSING COMPLETE
2014-11-18ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2014-11-19NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2014-12-23REGISTERED-PRINCIPAL REGISTER
2019-12-23COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-07-30CANCELLED SEC. 8 (6-YR)