IBARRA - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85868094
Registration Number
4504232
Word Mark
IBARRA
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-06-14
Filing Date
2013-03-06
Registration Number
4504232
Registration Date
2014-04-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
080301, 260102, 260112, 260117, 260120, 260121 - Chocolate candies including chocolate candy bars. Plain single line circles. Circles with bars, bands and lines. Two concentric circles. Circles within a circle. Circles that are totally or partially shaded.
Published for Opposition Date
2014-01-14
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BENMAMAN, ALICE MEDINA
Statements
In Another Form Statement
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 02/29/1936
In Another Form Statement
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 12/31/1946
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a disc divided into eight wedges. The incised lines dividing the wedges meet in a small circle at the center of the disc. Six of these wedges contain the letters "I"-"B"-"A"-"R"-"R"-"A". The remaining two wedges contain hollow circular designs.
Goods and Services
(Based on Use in Commerce) Chocolate(Based on 44(e)) Chocolate
Lining/Stippling Statement
The stippling is for shading purposes only.
Section 2(f) Limitation Statement
As to the configuration of the goods
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-03-11
Primary Code
030
First Use Anywhere Date
1946-06-01
First Use In Commerce Date
1946-12-31
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedad anonima (sa de cv))).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (sociedad anonima (sa de cv))).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (sociedad anonima (sa de cv))).
Address
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Correspondences
Name
Christine Lebron-Dykeman
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1315986 |
Prior Registration | 2505984 |
Prior Registration | 2505985 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
Mexico | False |
Trademark Events
Event Date | Event Description |
2013-03-09 | NEW APPLICATION ENTERED IN TRAM |
2013-03-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-03-12 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2013-06-18 | ASSIGNED TO EXAMINER |
2013-06-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-06-28 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2013-07-02 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2013-07-19 | NON-FINAL ACTION WRITTEN |
2013-07-19 | NON-FINAL ACTION E-MAILED |
2013-07-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-09-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-09-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-09-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-11-14 | EXAMINERS AMENDMENT -WRITTEN |
2013-11-14 | EXAMINERS AMENDMENT E-MAILED |
2013-11-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2013-11-14 | EXAMINER'S AMENDMENT ENTERED |
2013-11-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-12-07 | ASSIGNED TO LIE |
2013-12-07 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-12-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-01-14 | PUBLISHED FOR OPPOSITION |
2014-01-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-04-01 | REGISTERED-PRINCIPAL REGISTER |
2019-04-01 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-05-06 | TEAS SECTION 8 & 15 RECEIVED |
2019-06-14 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-06-14 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2019-06-14 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2019-12-18 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2021-03-30 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-03-30 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-03-30 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-03-30 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-03-30 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |