FINE FOOD DITTMANN - Trademark Details
Status: 701 - Section 8-Accepted
Serial Number
85868743
Registration Number
4541722
Word Mark
FINE FOOD DITTMANN
Status
701 - Section 8-Accepted
Status Date
2021-06-04
Filing Date
2013-03-06
Registration Number
4541722
Registration Date
2014-06-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
240907, 261313 - Banners. Two quadrilaterals.
Published for Opposition Date
2014-03-18
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
CORWIN, CHARLOTTE K
Statements
Indication of Colors claimed
The color(s) yellow, white and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FINE FOOD"
Description of Mark
The mark consist of a green banner with a thin yellow interior line having a curved upper edge portion and including the words "FINE FOOD" in yellow in the curved upper edge and "DITTMAN" in white below the yellow ribbons to the left and right of the word.
Goods and Services
[ seaweed extracts for food, alginates for food, apple sauce, oysters, not live, black pudding (blood sausage), broth, broth concentrates, fat-containing mixtures for bread slices, namely, butter substitutes, butter, buttermilk, processed dates, preserved beans for food, soured milk, albumen for culinary purposes, edible fats, eggs, yolk of eggs, powdered eggs, white of eggs, preserved peas, peanut butter, processed peanuts, edible bird's nest, gherkins, vegetable and animal oils and fats, fish, not live, salted fish, preserved fish, fish fillets, prepared meals consisting primarily of fish, fishmeal for human consumption, preserved meat, meat, meat broth concentrates, meat extracts, meat jellies, salted meats, fruit jellies, fruit pulp, fruit salads, fruit-based snack foods, stewed fruits, preserved fruits, frozen fruits, fruits preserved in alcohol, fruit chips, jellies for food, prawns, not live, poultry, not live, ] cooked vegetables, [ dried vegetables, ] preserved vegetables, [ vegetable salads, processed, edible seaweed; herrings, not live, lobsters, not live, yogurt, mixes for making soup, coffee whitener consisting primarily of dairy products, chocolate nut butter, tripe, crystallized fruits, potato crisps, potato flakes, potato dumpling, potato fritters, caviar, beverages having a milk base, paste of chick peas, namely, hummus, snacks, as far as included in this class, namely, bean-based snack foods, meat-based snack foods, potato-based snack foods, edible bone oil, coconut butter, coconut fat, coconut powder, coconut oil, jams, soups, crayfish, not live, crustaceans, not live, ] cheese, [ rennet, salmon, not live, spiny lobsters, not live, liver, liver pate, preserved lentils, maize oil, ground almonds, margarine, marmalade, milk, milk products excluding ice cream, ice milk and frozen yogurt, whey, mussels, not live, prepared nuts, dried fruits, ] preserved olives, [ olive oil for food, palm kernel oil for food, palm oil for food, pectin for culinary purposes, vegetable juices for cooking, piccalilli, pickles, ] preserved mushrooms, [ pollen prepared as foodstuff, cranberry sauce (puree), rape oil for food, raisins, cream, processed anchovies, sardines, not live, sauerkraut, fruit peel, shellfish, not live, ham, whipped cream, snail eggs for human consumption, pork, lard for food, sea-cucumbers, not live, silkworm chrysalis for human consumption, paste of sesame seeds (tahini), sesame oil, shrimps, not live, preserved soy beans for food, sunflower oil for food, bacon, unsweetened and unflavored gelatin; tuna fish, not live, tofu, tomato puree, tomato juice for cooking and not as a beverage, ] preserved truffles [, clams, not live, game, sausages, charcuterie, preparations for making bouillon, preserved onions, vegetable croquettes, fruit croquettes, meat croquettes and fish croquettes ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-03-12
Primary Code
029
First Use Anywhere Date
2012-07-31
First Use In Commerce Date
2012-07-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Jeffrey H. Greger
Address
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Trademark Events
Event Date | Event Description |
2013-03-09 | NEW APPLICATION ENTERED IN TRAM |
2013-03-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-03-13 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2013-06-17 | ASSIGNED TO EXAMINER |
2013-06-25 | NON-FINAL ACTION WRITTEN |
2013-06-25 | NON-FINAL ACTION E-MAILED |
2013-06-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-12-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-01-14 | ASSIGNED TO LIE |
2014-01-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-01-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-02-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-02-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-02-24 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2014-02-24 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2014-02-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-03-18 | PUBLISHED FOR OPPOSITION |
2014-03-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-06-03 | REGISTERED-PRINCIPAL REGISTER |
2016-01-05 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-06-03 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-05-26 | TEAS SECTION 8 RECEIVED |
2020-06-01 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-06-03 | POST REGISTRATION ACTION MAILED - SEC. 8 |
2020-12-03 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2020-12-29 | POST REGISTRATION ACTION MAILED - SEC. 8 |
2021-05-24 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-05-24 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-05-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-05-25 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-05-25 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-05-25 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-05-26 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2021-06-01 | POST REGISTRATION ACTION MAILED - SEC. 8 |
2021-06-01 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2021-06-04 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2021-06-04 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |