PREPARAZZI - Trademark Details
Status: 604 - Abandoned - After Inter-Partes Decision
Serial Number
85866049
Word Mark
PREPARAZZI
Status
604 - Abandoned - After Inter-Partes Decision
Status Date
2015-01-12
Filing Date
2013-03-04
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-03-18
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
POLLACK, ALISON FRIEDB
Statements
Goods and Services
Dried fruit; dried fruit mixes; snack mix consisting primarily of processed nuts, seeds, and dried fruit; snack mix consisting primarily of processed nuts, seeds, dried fruit, and chocolate; prepared and pre-packaged entrees consisting primarily of cured meats, dried fruits, milk, cheeses, eggs, and processed oils and fats and also including side dishes of vegetables, soups, fruit salads, potato chips, vegetable salads, yogurts, cheeses, crackers, cured meats, and snack dips, all of the aforementioned goods being part of a kit ready for cooking and/or assembly as a meal; pre-cut and pre-packaged fresh fruits, pre-cut and pre-packaged fresh vegetables; pre-cut and pre-packaged fresh fruits and vegetables
Goods and Services
Prepared and pre-packaged sandwiches and sandwich wraps
Goods and Services
Fruit juicing kits composed of pre-portioned fresh fruits; vegetable juicing kits composed of pre-portioned fresh vegetables; vegetable and fruit juicing kits composed of pre-portioned fresh vegetables and fruits; meal kits primarily consisting of pre-cut and pre-packaged fresh fruits, pre-cut and pre-packaged fresh vegetables, pre-cut and pre-packaged fresh fruits and vegetables, and also including processed beans, processed grains, processed quinoa, dried lentils, processed nuts and seeds, tempeh, tofu, dried fruit, dried pasta, pizza crust, pie crust, fresh eggs, milk, cheese, bread, rolls, tortillas, processed oils and fats, fresh and dried herbs, sugar, and sauces or seasonings, all of the aforementioned goods being part of a kit ready for cooking and/or assembly as a meal
Goods and Services
Fruit juices; vegetable juices; vegetable-fruit juices
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2015-01-12
Primary Code
029
First Use Anywhere Date
2013-03-01
First Use In Commerce Date
2013-03-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2015-01-12
Primary Code
030
First Use Anywhere Date
2013-03-01
First Use In Commerce Date
2013-03-01
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
8 - Abandoned
Class Status Date
2015-01-12
Primary Code
031
First Use Anywhere Date
2013-03-01
First Use In Commerce Date
2013-03-01
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
8 - Abandoned
Class Status Date
2015-01-12
Primary Code
032
First Use Anywhere Date
2013-03-01
First Use In Commerce Date
2013-03-01
Correspondences
Name
BRIAN SPROSS
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2013-03-07 | NEW APPLICATION ENTERED IN TRAM |
2013-03-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-06-14 | ASSIGNED TO EXAMINER |
2013-06-25 | NON-FINAL ACTION WRITTEN |
2013-06-25 | NON-FINAL ACTION E-MAILED |
2013-06-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-11-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-12-02 | ASSIGNED TO LIE |
2013-12-12 | ASSIGNED TO LIE |
2013-12-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-12-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-01-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-01-07 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-01-20 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2014-01-21 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2014-02-11 | EXAMINERS AMENDMENT -WRITTEN |
2014-02-11 | EXAMINERS AMENDMENT E-MAILED |
2014-02-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-02-11 | EXAMINER'S AMENDMENT ENTERED |
2014-02-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-02-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-02-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-03-18 | PUBLISHED FOR OPPOSITION |
2014-03-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-04-16 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2014-05-19 | OPPOSITION INSTITUTED NO. 999999 |
2015-01-12 | OPPOSITION SUSTAINED NO. 999999 |
2015-01-12 | OPPOSITION TERMINATED NO. 999999 |
2015-01-12 | ABANDONMENT - AFTER INTER PARTES DECISION |
2015-01-12 | ABANDONMENT NOTICE MAILED - INTER PARTES DECISION |