PURRFORMANCE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
85863938
Word Mark
PURRFORMANCE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2014-07-21
Filing Date
2013-03-01
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
TANNER, MICHAEL R
Statements
Goods and Services
Food supplements for domestic animals; Vitamin and mineral supplements; Vitamins and dietary food supplements for animals
Pseudo Mark
PURRFORMANCE; PERFORMANCE
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2013-03-07
Primary Code
005
First Use Anywhere Date
2007-06-01
First Use In Commerce Date
2007-06-01
Correspondences
Name
CHARLES W FAWCETT
Address
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Trademark Events
Event Date | Event Description |
2013-03-05 | NEW APPLICATION ENTERED IN TRAM |
2013-03-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-03-08 | NOTICE OF PSEUDO MARK E-MAILED |
2013-06-13 | ASSIGNED TO EXAMINER |
2013-06-14 | SUSPENSION LETTER WRITTEN |
2013-06-14 | LETTER OF SUSPENSION E-MAILED |
2013-06-14 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2013-12-15 | NON-FINAL ACTION WRITTEN |
2013-12-15 | NON-FINAL ACTION E-MAILED |
2013-12-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-07-21 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2014-07-21 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |