TASSIMO - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 85852570
Serial Number
85852570
Registration Number
4578396
Word Mark
TASSIMO
Status
710 - Cancelled - Section 8
Status Date
2021-03-12
Filing Date
2013-02-18
Registration Number
4578396
Registration Date
2014-08-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260111, 260121, 260128 - Letters, numerals, punctuation, geometric figures, objects, humans, plants or animals comprising a circle. Circles that are totally or partially shaded. Miscellaneous circular designs with an irregular circumference.
Published for Opposition Date
2014-05-20
Attorney Name
Mary A. Carragher
Law Office Assigned Location Code
L20
Employee Name
LEE, JANET H
Statements
Indication of Colors claimed
The color(s) red, blue, pink, green, purple, orange and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the word "TASSIMO" written in white and placed in the center of identical shapes which form a concentric circle. The shapes are round on the outside and pointed towards the center The shapes are all different colors, being red, blue, pink, green, purple and orange. Where the shapes overlap on either side, the 2 colors form a darker shade.
Goods and Services
Electronic apparatus for preparing hot and cold beverages, namely, electric brewing machines for brewing hot and cold beverages; electric brewing machines for making coffee and tea, electric coffee machines, electric coffee percolators; electric coffeepots
Goods and Services
Household and kitchen containers not of precious metals and not coated therewith; household and kitchen utensils not of precious metals nor coated therewith, namely, spatulas and strainers; beverage glassware, coffee cups, tea cups and mugs made of plastic, porcelain, ceramic and earthenware; and dishes, plates and bowls made of plastic, porcelain, ceramic and earthenware
Goods and Services
Milk products excluding ice cream, ice milk, and frozen yogurt; milk and milk powder, milk beverages, milk predominating; broth; soups
Goods and Services
Coffee, coffee extracts; artificial coffee, cocoa; chocolate, beverages made with cocoa, chocolate or coffee and preparations for making these beverages; tea; biscuits, confectionery, namely, chocolate, chocolate candy, sugar confectionery, candy; cakes, biscuits and pastry
Goods and Services
Non-alcoholic beverages, namely, carbonated beverages and fruit juices, flavored water, bottled water; preparations for making carbonated and non-carbonated beverages
Classification Information
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-03-12
Primary Code
011
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-03-12
Primary Code
021
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-03-12
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-03-12
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-03-12
Primary Code
032
Correspondences
Name
MARY A. CARRAGHER
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration4016874
Prior Registration4115447
Prior Registration4211079
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2013-01-2550969/2013SwitzerlandTrue
SwitzerlandFalse
Trademark Events
Event DateEvent Description
2013-02-21NEW APPLICATION ENTERED IN TRAM
2013-02-26NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-02-27NOTICE OF DESIGN SEARCH CODE E-MAILED
2013-03-27ASSIGNED TO EXAMINER
2013-04-01NON-FINAL ACTION WRITTEN
2013-04-01NON-FINAL ACTION E-MAILED
2013-04-01NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-07-01ASSIGNED TO EXAMINER
2013-09-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-09-30ASSIGNED TO LIE
2013-10-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-10-02TEAS/EMAIL CORRESPONDENCE ENTERED
2013-10-18NON-FINAL ACTION WRITTEN
2013-10-18NON-FINAL ACTION E-MAILED
2013-10-18NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-03-26TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-03-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-03-27TEAS/EMAIL CORRESPONDENCE ENTERED
2014-04-14APPROVED FOR PUB - PRINCIPAL REGISTER
2014-04-14LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-04-30NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-05-20PUBLISHED FOR OPPOSITION
2014-05-20OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-08-05REGISTERED-PRINCIPAL REGISTER
2015-11-04AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2019-08-05COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-03-12CANCELLED SEC. 8 (6-YR)