WE MAKE IT FROM SCRATCH SO YOU DON'T HAVE TO - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85846422
Registration Number
4403276
Word Mark
WE MAKE IT FROM SCRATCH SO YOU DON'T HAVE TO
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-03-29
Filing Date
2013-02-11
Registration Number
4403276
Registration Date
2013-09-17
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-07-02
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
SPRUILL, DARRYL M
Statements
Goods and Services
Potato salads; baked beans; processed olives; fruit and vegetable salads; protein salads in the nature of chicken salads, ham salads, tuna salads, seafood salads, egg salads; pickles; cole slaw; dips and dairy based dips namely, yogurt, sour cream based and cheese based dips; dairy based spreads; meat based spreads; prepared side dishes consisting primarily of meat, vegetables or potatoes; salad kits consisting primarily of lettuce and also containing salad dressing, and one or more of vegetables, fruit, nuts, poultry, seafood, pasta, or potatoes; prepared side dishes consisting primarily of potatoes
Goods and Services
Macaroni salads; pasta salads; salsas; prepared side dishes consisting primarily of rice; prepared side dishes consisting primarily of pasta; pizza; desserts, namely, sweetened gelatin desserts, parfaits, mousse, and puddings; salad dressings; gravies; burritos; chimichangas; enchiladas; tamales; quesadillas; taquitos; flautas; grain salads
Pseudo Mark
WE MAKE IT FROM SCRATCH SO YOU DO NOT HAVE TO
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-02-15
Primary Code
029
First Use Anywhere Date
2008-04-00
First Use In Commerce Date
2008-04-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-02-15
Primary Code
030
First Use Anywhere Date
2008-04-00
First Use In Commerce Date
2008-04-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JENNIFER FRASER
Address
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Trademark Events
| Event Date | Event Description |
| 2013-02-14 | NEW APPLICATION ENTERED IN TRAM |
| 2013-02-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-02-16 | NOTICE OF PSEUDO MARK E-MAILED |
| 2013-03-29 | ASSIGNED TO EXAMINER |
| 2013-03-30 | NON-FINAL ACTION WRITTEN |
| 2013-03-30 | NON-FINAL ACTION E-MAILED |
| 2013-03-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-05-17 | EXAMINERS AMENDMENT -WRITTEN |
| 2013-05-17 | EXAMINERS AMENDMENT E-MAILED |
| 2013-05-17 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2013-05-17 | EXAMINER'S AMENDMENT ENTERED |
| 2013-05-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2013-05-24 | ASSIGNED TO LIE |
| 2013-05-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2013-06-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2013-07-02 | PUBLISHED FOR OPPOSITION |
| 2013-07-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2013-09-17 | REGISTERED-PRINCIPAL REGISTER |
| 2015-08-28 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-05-12 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2018-09-17 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2019-02-21 | TEAS SECTION 8 & 15 RECEIVED |
| 2019-03-29 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2019-03-29 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2019-03-29 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
