CHEFJET - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85837879
Registration Number
4546116
Word Mark
CHEFJET
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-08-14
Filing Date
2013-01-31
Registration Number
4546116
Registration Date
2014-06-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260121, 261701, 261704, 261705, 261709, 280103 - Circles that are totally or partially shaded. Straight line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s). Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2014-03-25
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
POWER, MARGARET G
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHEF"
Description of Mark
The mark consists of "Chef Jet" and the Chinese symbol for the words "Long Life".
Goods and Services
Chefs' coats, chefs' utility shirts, chefs' hats, and baseball caps
Goods and Services
Food package combinations consisting of meat, poultry, seafood, vegetables, and sauces that are ready for cooking
Goods and Services
Restaurant services, including sit-down food service and take-out restaurant services
Pseudo Mark
CHEF JET
Pseudo Mark
CHEF JET
Transliteration Statement
The non-Latin characters in the mark transliterate to "SHOU" and this means "LONG LIFE" in English.
Classification Information
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2013-02-07
Primary Code
025
First Use Anywhere Date
2005-00-00
First Use In Commerce Date
2005-00-00
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-02-07
Primary Code
029
First Use Anywhere Date
2010-00-00
First Use In Commerce Date
2010-00-00
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2013-02-07
Primary Code
043
First Use Anywhere Date
2011-00-00
First Use In Commerce Date
2011-00-00
Current Trademark Owners
Trademark Owner History
Correspondences
Name
RHODAH VAN DER SCHYFF
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2013-02-04 | NEW APPLICATION ENTERED IN TRAM |
| 2013-02-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-02-08 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2013-02-25 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2013-02-27 | ASSIGNED TO LIE |
| 2013-02-28 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2013-05-14 | ASSIGNED TO EXAMINER |
| 2013-05-31 | NON-FINAL ACTION WRITTEN |
| 2013-05-31 | NON-FINAL ACTION E-MAILED |
| 2013-05-31 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-11-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2013-11-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-11-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-01-22 | FINAL REFUSAL WRITTEN |
| 2014-01-22 | FINAL REFUSAL E-MAILED |
| 2014-01-22 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2014-01-27 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2014-01-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-01-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-02-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-02-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-03-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-03-25 | PUBLISHED FOR OPPOSITION |
| 2014-03-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-06-10 | REGISTERED-PRINCIPAL REGISTER |
| 2019-06-10 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2019-07-01 | TEAS SECTION 8 & 15 RECEIVED |
| 2019-08-14 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2019-08-14 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2019-08-14 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
