SCORZÈ - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85831138
Word Mark
SCORZÈ
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2014-04-07
Filing Date
2013-01-24
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-07-09
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
TENG, SIMON
Statements
Goods and Services
Arrangements of cut fruit comprised of fresh fruits cut into flower shapes and at least partially coated with chocolate; Artificial coffee; Artificial coffee and tea; Bakery goods; Beverages made of coffee; Beverages with a chocolate base; Beverages with a coffee base; Biscuits; Bread and pastry; Caffeine-free coffee; Caramel topping for ice cream; Chocolate; Chocolate covered fruit; Coconut-based fruit ice; Coffee; Coffee-based beverage containing milk; Cones for ice cream; Cones for icecream; Cookies; Dessert mousse; Dessert puddings; Dessert souffles; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; Edible ices; Espresso; Espresso drinks; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen yogurt; Ice cream; Ice cream desserts; Ice cream drinks; Ice cream floats; Ice cream mixes; Ice cream powder; Ice cream sandwiches; Ice cream substitute; Ice milk; Ice-cream cakes; Ices and ice creams; Muffins; Sandwiches; Scones; Sorbet; Sorbets; Soy-based ice cream substitute
Goods and Services
Retail store services featuring ice cream for consumption off the premises; Retail store services featuring ice cream, low fat frozen desserts, desserts, frozen yogurt for consumption off the premises
Goods and Services
Coffee bars; Coffee shops; Ice cream parlors; Ice cream shop services in the nature of a restaurant; Restaurant and cafe services; Restaurant services featuring the preparation and serving of ice cream and frozen yogurt for on and off the premises consumption, coffee bar services, dairy bar services, snack bar services and tea bar services; Ice cream, low fat frozen desserts, desserts, and frozen yogurt shop services in the nature of a restaurant
Translation of Words in Mark
The wording "Scorzè" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-01-30
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2013-01-30
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2013-01-30
Primary Code
043
Correspondences
Name
LYDIA FERRARESE
Address
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Trademark Events
| Event Date | Event Description |
| 2013-01-28 | NEW APPLICATION ENTERED IN TRAM |
| 2013-01-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-05-07 | ASSIGNED TO EXAMINER |
| 2013-05-08 | NON-FINAL ACTION WRITTEN |
| 2013-05-08 | NON-FINAL ACTION E-MAILED |
| 2013-05-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-05-16 | EXAMINERS AMENDMENT -WRITTEN |
| 2013-05-16 | EXAMINERS AMENDMENT E-MAILED |
| 2013-05-16 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2013-05-16 | EXAMINER'S AMENDMENT ENTERED |
| 2013-05-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2013-06-01 | ASSIGNED TO LIE |
| 2013-06-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2013-06-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2013-07-09 | PUBLISHED FOR OPPOSITION |
| 2013-07-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2013-09-03 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2014-04-07 | ABANDONMENT - NO USE STATEMENT FILED |
| 2014-04-07 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
