SIBLINI BAKERY - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85828356
Registration Number
4446600
Word Mark
SIBLINI BAKERY
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-10-19
Filing Date
2013-01-21
Registration Number
4446600
Registration Date
2013-12-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050702, 060104, 260118, 261701, 261705 - Clusters and sheaves of other grains, including stalks of grains. Mountains, mountain landscapes. Three or more concentric circles. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2013-09-24
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
POLLACK, ALISON FRIEDB
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BAKERY"
Description of Mark
The mark consists of an image of a mountain ridge enclosed within a circular design located in the background of a wheat stalk design with the stylized wording "SIBLINI BAKERY" below the circular design with wheat stalks dotting the three letter "I"s in "Siblini".
Goods and Services
[coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, bread, cakes, cookies, scones, and biscuits; ] bread [, pastries, and confectioneries, namely, brownies, candy, cake, and pies; ices; sugar; honey and treacle; yeast, baking powder; salt; condiments in the nature of mustard, vinegar, sauces; spices ]
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-01-25
Primary Code
030
First Use Anywhere Date
2012-09-01
First Use In Commerce Date
2012-09-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Douglas J. McEvoy
Address
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Trademark Events
Event Date | Event Description |
2013-01-24 | NEW APPLICATION ENTERED IN TRAM |
2013-01-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-01-26 | NOTICE OF DESIGN SEARCH CODE MAILED |
2013-05-02 | ASSIGNED TO EXAMINER |
2013-05-10 | NON-FINAL ACTION WRITTEN |
2013-05-10 | NON-FINAL ACTION E-MAILED |
2013-05-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-08-07 | EXAMINERS AMENDMENT -WRITTEN |
2013-08-07 | EXAMINERS AMENDMENT E-MAILED |
2013-08-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2013-08-07 | EXAMINER'S AMENDMENT ENTERED |
2013-08-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-08-19 | ASSIGNED TO LIE |
2013-08-19 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-09-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-09-24 | PUBLISHED FOR OPPOSITION |
2013-09-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-12-10 | REGISTERED-PRINCIPAL REGISTER |
2018-12-10 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-09-11 | TEAS SECTION 8 & 15 RECEIVED |
2019-09-13 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-09-13 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
2020-03-12 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2020-03-21 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
2020-09-21 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2020-10-19 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2020-10-19 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |