GASTROPUB COLLECTION HANDY SEAFOOD EST.1894 - Trademark Details
Status: 701 - Section 8-Accepted
Image for trademark with serial number 85826467
Serial Number
85826467
Registration Number
4522975
Word Mark
GASTROPUB COLLECTION HANDY SEAFOOD EST.1894
Status
701 - Section 8-Accepted
Status Date
2019-09-10
Filing Date
2013-01-18
Registration Number
4522975
Registration Date
2014-04-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
031908, 260102, 260120, 261701, 261705 - Crabs. Plain single line circles. Circles within a circle. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2013-05-21
Attorney Name
Barbara A. Friedman
Law Office Assigned Location Code
L30
Employee Name
MADDEN, ANNE THERESE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GASTROPUB COLLECTION" "SEAFOOD" AND "EST. 1894"
Description of Mark
The mark consists of the words "Gastropub Collection", "Handy", "Seafood", "Est. 1894", in a double circle, with "Gastropub" at the top of the circle, "collection" at the bottom. "Handy" appears in the middle of the circle inside a rectangle above "Seafood Est. 1894", with a horizontal line separating "Seafood" from "Est. 1894". A design of a crab is placed between "Gastropub" and "Handy".
Goods and Services
Frozen prepared packaged entrees and appetizers consisting primarily of shrimp, crab, or other seafood; Prepared entrees and appetizers consisting primarily of seafood; Seafood cakes; [ Crab cakes; Crab and shrimp cakes; Fish cakes; Crabs; ] Seafood; Shellfish for human consumption
Pseudo Mark
GASTRO PUB COLLECTION HANDY SEAFOOD EST. 1894
Pseudo Mark
GASTRO PUB COLLECTION HANDY SEAFOOD EST. 1894
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-01-24
Primary Code
029
First Use Anywhere Date
2012-10-00
First Use In Commerce Date
2012-10-00
Current Trademark Owners
Party Name
HANDY SEAFOOD INCORPORATED
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
HANDY SEAFOOD INCORPORATED
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Handy International Incorporated
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Handy International Incorporated
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Handy International Incorporated
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
BARBARA A. FRIEDMAN
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration0931602
Prior Registration2731754
Prior Registration2956455
Prior Registration3851160
Trademark Events
Event DateEvent Description
2013-01-22NEW APPLICATION ENTERED IN TRAM
2013-01-24NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-01-25NOTICE OF DESIGN SEARCH CODE MAILED
2013-02-21ASSIGNED TO EXAMINER
2013-02-25EXAMINERS AMENDMENT -WRITTEN
2013-02-25EXAMINERS AMENDMENT E-MAILED
2013-02-25NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2013-02-25EXAMINER'S AMENDMENT ENTERED
2013-02-25APPROVED FOR PUB - PRINCIPAL REGISTER
2013-02-25ASSIGNED TO LIE
2013-03-01LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-03-17WITHDRAWN FROM PUB - OG REVIEW QUERY
2013-04-01PREVIOUS ALLOWANCE WITHDRAWN-TIMELY AAU
2013-04-09EXAMINERS AMENDMENT -WRITTEN
2013-04-09EXAMINERS AMENDMENT E-MAILED
2013-04-09NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2013-04-09EXAMINER'S AMENDMENT ENTERED
2013-04-09APPROVED FOR PUB - PRINCIPAL REGISTER
2013-04-12LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-05-01NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-05-21PUBLISHED FOR OPPOSITION
2013-05-21OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-05-22ASSIGNED TO EXAMINER
2013-07-16NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2013-12-12TEAS STATEMENT OF USE RECEIVED
2014-01-07TEAS EXTENSION RECEIVED
2014-02-07CASE ASSIGNED TO INTENT TO USE PARALEGAL
2014-01-07EXTENSION 1 FILED
2014-02-13EXTENSION 1 GRANTED
2013-12-12USE AMENDMENT FILED
2014-02-13STATEMENT OF USE PROCESSING COMPLETE
2014-02-14NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2014-03-18ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2014-03-21LAW OFFICE REGISTRATION REVIEW COMPLETED
2014-03-22NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2014-04-29REGISTERED-PRINCIPAL REGISTER
2016-08-10AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2019-04-29COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-08-20TEAS SECTION 8 RECEIVED
2019-09-10CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-09-10REGISTERED - SEC. 8 (6-YR) ACCEPTED
2019-09-10NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED