CAROLINE'S CAKES THE TASTE OF TRADITION - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85824549
Registration Number
4428091
Word Mark
CAROLINE'S CAKES THE TASTE OF TRADITION
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-08-14
Filing Date
2013-01-16
Registration Number
4428091
Registration Date
2013-11-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050525, 260308, 260317, 260713, 260721 - Other flowers including daffodils and irises. Letters, numerals or punctuation forming the perimeter of an oval or bordering the perimeter of an oval. Concentric ovals and ovals within ovals. Two diamonds. Diamonds that are completely or partially shaded.
Published for Opposition Date
2013-08-20
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
SAITO, KIM TSUKIYO
Statements
Indication of Colors claimed
The color(s) white, black and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CAKES"
Description of Mark
The mark consists of a white oval that is outlined in black with a small oval outlined in black inside. Inside the inner oval is a flower outlined in black with green leaves. In between the outline of the ovals is the black stylized writing "CAROLINE'S CAKES", a small green diamond shape, the black stylized writing "THE TASTE OF TRADITION" and a small green diamond shape.
Goods and Services
Cakes, brownies, cookies and breads
Goods and Services
Retail bakery shops; online retail bakery shops
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-01-23
Primary Code
030
First Use Anywhere Date
2012-04-00
First Use In Commerce Date
2012-04-00
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2013-01-23
Primary Code
035
First Use Anywhere Date
2012-04-00
First Use In Commerce Date
2012-04-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Rachel M. Jurist
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3614399 |
Prior Registration | 4101616 |
Trademark Events
Event Date | Event Description |
2013-01-19 | NEW APPLICATION ENTERED IN TRAM |
2013-01-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-01-24 | NOTICE OF DESIGN SEARCH CODE MAILED |
2013-04-30 | ASSIGNED TO EXAMINER |
2013-05-02 | NON-FINAL ACTION WRITTEN |
2013-05-02 | NON-FINAL ACTION E-MAILED |
2013-05-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-06-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-06-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-06-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-06-12 | EXAMINERS AMENDMENT -WRITTEN |
2013-06-12 | EXAMINERS AMENDMENT E-MAILED |
2013-06-12 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2013-06-12 | EXAMINER'S AMENDMENT ENTERED |
2013-06-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-07-11 | ASSIGNED TO LIE |
2013-07-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-07-31 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-08-20 | PUBLISHED FOR OPPOSITION |
2013-08-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-11-05 | REGISTERED-PRINCIPAL REGISTER |
2018-11-05 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-06-26 | TEAS SECTION 8 & 15 RECEIVED |
2019-08-09 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-08-14 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2019-08-14 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |