SAVOR BOLD FLAVOR - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85815751
Registration Number
4632979
Word Mark
SAVOR BOLD FLAVOR
Status
710 - Cancelled - Section 8
Status Date
2021-06-11
Filing Date
2013-01-04
Registration Number
4632979
Registration Date
2014-11-04
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-12-03
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
BROWNE, DAYNA J
Statements
Goods and Services
Processed meat; cheese
Goods and Services
Condiments, namely, mustard, relish, mayonnaise, horseradish, barbeque sauce, hot sauce and oil-based dressings for sandwiches and salads; tartar sauce; and seasonings
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-06-11
Primary Code
029
First Use Anywhere Date
2013-04-30
First Use In Commerce Date
2013-04-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-06-11
Primary Code
030
First Use Anywhere Date
2013-04-30
First Use In Commerce Date
2013-04-30
Correspondences
Name
GLENN T. HENNEBERGER
Address
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Trademark Events
| Event Date | Event Description |
| 2013-01-08 | NEW APPLICATION ENTERED IN TRAM |
| 2013-01-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-04-08 | ASSIGNED TO EXAMINER |
| 2013-04-10 | NON-FINAL ACTION WRITTEN |
| 2013-04-10 | NON-FINAL ACTION E-MAILED |
| 2013-04-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-09-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2013-09-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-09-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2013-10-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2013-10-31 | ASSIGNED TO LIE |
| 2013-10-31 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2013-11-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2013-12-03 | PUBLISHED FOR OPPOSITION |
| 2013-12-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-01-28 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2014-07-28 | TEAS EXTENSION RECEIVED |
| 2014-07-28 | EXTENSION 1 FILED |
| 2014-07-28 | EXTENSION 1 GRANTED |
| 2014-07-30 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2014-08-25 | TEAS STATEMENT OF USE RECEIVED |
| 2014-09-17 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2014-08-25 | USE AMENDMENT FILED |
| 2014-09-17 | STATEMENT OF USE PROCESSING COMPLETE |
| 2014-09-26 | ASSIGNED TO EXAMINER |
| 2014-09-26 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2014-09-27 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2014-11-04 | REGISTERED-PRINCIPAL REGISTER |
| 2019-11-04 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-06-11 | CANCELLED SEC. 8 (6-YR) |
