OKAMI - Trademark Details
Status: 701 - Section 8-Accepted
Serial Number
85810525
Registration Number
4387495
Word Mark
OKAMI
Status
701 - Section 8-Accepted
Status Date
2018-09-19
Filing Date
2012-12-26
Registration Number
4387495
Registration Date
2013-08-20
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-06-04
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
BUTTON, JENNIFER JO
Statements
Goods and Services
Asian-style prepared meals consisting primarily of meat, fish, poultry, or vegetables; instant or pre-cooked soup; prepared vegetables; Asian-style prepared appetizers consisting primarily of meat, fish, poultry, or vegetables
Goods and Services
Sushi and sushi-style entrees consisting primarily of rice
Translation of Words in Mark
The English translation of the word "OKAMI" in the mark is "government", "authorities", "emperor", "wife", "madam", "looking on by an outsider", "mistress", "landlady", "hostess", or "proprietress".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-01-10
Primary Code
029
First Use Anywhere Date
2008-04-03
First Use In Commerce Date
2008-04-03
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-01-10
Primary Code
030
First Use Anywhere Date
2008-04-03
First Use In Commerce Date
2008-04-03
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Mario Tapanes
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3259365 |
Prior Registration | 3442372 |
Trademark Events
Event Date | Event Description |
2012-12-29 | NEW APPLICATION ENTERED IN TRAM |
2013-01-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-04-10 | ASSIGNED TO EXAMINER |
2013-04-17 | EXAMINERS AMENDMENT -WRITTEN |
2013-04-17 | EXAMINERS AMENDMENT E-MAILED |
2013-04-17 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2013-04-17 | EXAMINER'S AMENDMENT ENTERED |
2013-04-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-04-29 | ASSIGNED TO LIE |
2013-05-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-05-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-06-04 | PUBLISHED FOR OPPOSITION |
2013-06-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-08-20 | REGISTERED-PRINCIPAL REGISTER |
2018-08-20 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2018-09-17 | TEAS SECTION 8 RECEIVED |
2018-09-19 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-09-19 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2018-09-19 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |