RED SAFFRON - Trademark Details
Status: 701 - Section 8-Accepted
Serial Number
85798422
Registration Number
4565015
Word Mark
RED SAFFRON
Status
701 - Section 8-Accepted
Status Date
2019-07-20
Filing Date
2012-12-10
Registration Number
4565015
Registration Date
2014-07-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260912, 260921, 261713 - Squares with bars, bands and lines. Squares that are completely or partially shaded. Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2013-11-26
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
LOTT, MAUREEN DALL
Statements
Indication of Colors claimed
The color(s) red, yellow, and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"RED SAFFRON"
Description of Mark
The mark consists of the design of a square with a horizontal line over part of the lower portion of the square. The stylized word "Red" appears in the upper left portion of the square. The stylized word "Saffron" appears directly above the horizontal line with half of the word being inside the square and half extending beyond the right side of the square. The color yellow appears in the square. The color green appears in the horizontal line, and the color red appears in the wording in the mark. The white in the drawing represents background areas only and is not part of the mark.
Goods and Services
Bread and pastry containing red saffron
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-12-20
Primary Code
030
First Use Anywhere Date
2013-05-25
First Use In Commerce Date
2013-05-25
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Marsha K. Hoover
Address
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Trademark Events
Event Date | Event Description |
2012-12-13 | NEW APPLICATION ENTERED IN TRAM |
2012-12-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-12-21 | NOTICE OF DESIGN SEARCH CODE MAILED |
2013-03-23 | ASSIGNED TO EXAMINER |
2013-03-26 | NON-FINAL ACTION WRITTEN |
2013-03-26 | NON-FINAL ACTION E-MAILED |
2013-03-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-07-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-07-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-07-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-08-07 | EXAMINERS AMENDMENT -WRITTEN |
2013-08-07 | EXAMINERS AMENDMENT E-MAILED |
2013-08-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2013-08-07 | EXAMINER'S AMENDMENT ENTERED |
2013-08-07 | FINAL REFUSAL WRITTEN |
2013-08-07 | FINAL REFUSAL E-MAILED |
2013-08-07 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2013-09-11 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2013-09-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-09-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-10-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-10-21 | ASSIGNED TO LIE |
2013-10-23 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-11-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-11-26 | PUBLISHED FOR OPPOSITION |
2013-11-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-01-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2014-04-22 | TEAS STATEMENT OF USE RECEIVED |
2014-05-12 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2014-04-22 | USE AMENDMENT FILED |
2014-05-12 | STATEMENT OF USE PROCESSING COMPLETE |
2014-05-27 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2014-06-03 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2014-06-04 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2014-07-08 | REGISTERED-PRINCIPAL REGISTER |
2017-02-09 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2017-02-09 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-07-08 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-07-08 | TEAS SECTION 8 RECEIVED |
2019-07-08 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-07-20 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-07-20 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2019-07-20 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |