PURAMOR - Trademark Details
Status: 700 - Registered
Serial Number
85793416
Registration Number
4923087
Word Mark
PURAMOR
Status
700 - Registered
Status Date
2016-03-22
Filing Date
2012-12-03
Registration Number
4923087
Registration Date
2016-03-22
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-08-06
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
SHANAHAN, WILLIAM PATR
Statements
Goods and Services
cosmetics in the form of liquids, creams and powders containing ingredients and extracts from moringa oliefera tree leaves, flowers, pods, seeds and roots
Goods and Services
nutritional supplements in the form of soft gels, liquids and powders containing ingredients and extracts from moringa oliefera tree leaves, flowers, pods, seeds and roots
Goods and Services
organic powders for human consumption derived from the leaves, flowers, pods, seeds and roots of the moringa oleifera tree
Goods and Services
coffee, tea and spices made naturally and containing extracts from moringa oleifera tree leaves, flowers, pods, seeds and roots
Goods and Services
Moringa Oleifera Tree leaves, flowers, pods, seeds and roots, as vegetable products. Chips made from vegetable roots and potatoes and containing Moringa Oleifera Tree Leaves, flowers, pods, seeds, roots and other ingredients such as flaxseeds. Drinks, including coconut juice and drinks made from natural fruits and other natural ingredient extracts such as from the Moringa Oliefera Tree. Ground and soluble coffee containing Moringa Oliefera Tree extracts and other natural ingredient extracts. Organic poultry and fish fed with natural products containing Moringa Oliefera Tree leaves, flowers, pods, seeds and roots. Restaurant fast-food featuring healthy food such as organic poultry, organic chips, natural drinks made from natural fruits and coffee and teas enhanced with natural extracts. Cosmetic, pharmaceutical and nutritional supplements made from natural plants and containing other natural ingredient extracts such as from the Moringa Oliefera Tree available as tablets, capsules, soft gels, liquids, creams and powders
Goods and Services
non-alcoholic drinks, namely, mineral and aerated waters, fruit juices, syrups for making beverages, all from natural fruits and enhanced with extracts from moringa oliefera tree leaves, flowers, pods, seeds and roots
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2013-05-07
Primary Code
005
First Use Anywhere Date
2014-04-01
First Use In Commerce Date
2014-06-28
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-05-07
Primary Code
029
First Use Anywhere Date
2014-04-01
First Use In Commerce Date
2014-06-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-05-07
Primary Code
030
First Use Anywhere Date
2014-04-01
First Use In Commerce Date
2014-07-02
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
DENNIS P. MCPENCOW
Address
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Trademark Events
| Event Date | Event Description |
| 2012-12-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-03-21 | ASSIGNED TO EXAMINER |
| 2013-03-21 | NON-FINAL ACTION WRITTEN |
| 2013-03-21 | NON-FINAL ACTION E-MAILED |
| 2013-03-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-04-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2013-05-01 | ASSIGNED TO LIE |
| 2013-05-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-05-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2013-05-29 | NON-FINAL ACTION WRITTEN |
| 2013-05-29 | NON-FINAL ACTION E-MAILED |
| 2013-05-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-06-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2013-06-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-06-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2013-06-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2013-06-28 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2013-07-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2013-08-06 | PUBLISHED FOR OPPOSITION |
| 2013-08-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2013-10-01 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2014-02-28 | TEAS EXTENSION RECEIVED |
| 2014-02-28 | EXTENSION 1 FILED |
| 2014-02-28 | EXTENSION 1 GRANTED |
| 2014-03-04 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2014-07-23 | TEAS STATEMENT OF USE RECEIVED |
| 2014-08-13 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2014-07-23 | USE AMENDMENT FILED |
| 2014-08-15 | STATEMENT OF USE PROCESSING COMPLETE |
| 2014-09-05 | SU - NON-FINAL ACTION - WRITTEN |
| 2014-09-05 | NON-FINAL ACTION E-MAILED |
| 2014-09-05 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-03-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-03-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-03-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-04-07 | SU - FINAL REFUSAL - WRITTEN |
| 2015-04-07 | FINAL REFUSAL E-MAILED |
| 2015-04-07 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2015-11-03 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2015-11-03 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2015-12-18 | TEAS PETITION TO REVIVE RECEIVED |
| 2015-12-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-01-14 | ASSIGNED TO PETITION STAFF |
| 2016-01-22 | PETITION GRANTED - RESPONSE RECEIVED |
| 2016-01-22 | NOTICE OF REVIVAL - E-MAILED |
| 2016-01-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-01-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-02-16 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2016-02-17 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2016-03-22 | REGISTERED-PRINCIPAL REGISTER |
| 2021-03-22 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
