ERICKO - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 85793524
Serial Number
85793524
Word Mark
ERICKO
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2014-07-28
Filing Date
2012-12-03
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2013-04-30
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
ERVIN, INGA MARIE
Statements
Goods and Services
Bread and buns; Bread and pastry; Buns; Cakes; Candies; Candy; Candy bars; Candy cake decorations; Candy containing alcoholic beverage content and flavor; Candy decorations for cakes; Candy for food; Candy mints; Candy sprinkles; Candy with caramel; Candy with cocoa; Caramels; Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate chips; Chocolate covered cocoa nibs; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered raisins; Chocolate covered roasted coffee beans; Chocolate fondue; Chocolate food beverages not being dairy-based or vegetable based; Chocolate mousse; Chocolate pastes; Chocolate powder; Chocolate sauce; Chocolate syrup; Chocolate topping; Chocolate truffles; Chocolate-based fillings for cakes and pies; Chocolate-based ready-to-eat food bars; Chocolates and chocolate based ready to eat candies and snacks; Cocoa; Cocoa mixes; Cocoa powder; Cocoa spreads; Cocoa-based ingredient in confectionery products; Cookies; Cookies and crackers; Cream buns; Cup cakes; Custard-based fillings for cakes and pies; Danish pastries; Dessert mousse; Edible cake decorations; Edible decorations for cakes; Filled chocolate; Flavorings, other than essential oils, for cakes; Flavourings for cakes other than essential oils; Flavourings, other than essential oils, for cakes; Food package combinations consisting primarily of bread, crackers and/or cookies; Gift baskets containing candy; Gummy candies; Honey buns; Ice candies; Ice-cream cakes; Iced cakes; Jam buns; Macaroons; Marshmallow topping; Milk chocolate; Pastries; Pastry; Sponge cakes; Spread containing chocolate and nuts; Sugarfree sweets; Sugarless candies; Sugarless sweets; Sweets
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-12-12
Primary Code
030
Correspondences
Name
DARREN M. GELIEBTER
Address
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Trademark Events
Event DateEvent Description
2012-12-06NEW APPLICATION ENTERED IN TRAM
2012-12-12NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-03-21ASSIGNED TO EXAMINER
2013-03-21APPROVED FOR PUB - PRINCIPAL REGISTER
2013-04-10NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-04-30PUBLISHED FOR OPPOSITION
2013-04-30OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-06-25NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2013-12-25TEAS EXTENSION RECEIVED
2013-12-25EXTENSION 1 FILED
2013-12-25EXTENSION 1 GRANTED
2013-12-27NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2014-07-28ABANDONMENT - NO USE STATEMENT FILED
2014-07-28ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED