JAJÁ - Trademark Details
Status: 701 - Section 8-Accepted
Serial Number
85791877
Registration Number
4453615
Word Mark
JAJÁ
Status
701 - Section 8-Accepted
Status Date
2020-07-09
Filing Date
2012-11-30
Registration Number
4453615
Registration Date
2013-12-24
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-10-08
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
CLARK, ROBERT C
Statements
Amendment to a Registration/Renewal Certificate
Issue New Certificate to: JAJA AGROINDUSTRIAL, S.R.L., CARRETERA DUARTE KM 2, VILLA VASQUEZ, MONTECRISTI, DOMINICAN REPUBLIC. A DOMINICAN REPUBLIC SOCIEDAD DE RESPONSABILIDAD LIMITADA.
Goods and Services
Canned foods, namely, canned vegetables, beans, (( [ fruit, Vienna and cocktail sausages, ] )) tomato paste, coconut cream, evaporated milk
Goods and Services
(( catsup; and seasonings, namely, liquid seasonings ))
Goods and Services
(( Fruit juices and nectars; coconut milk ))
Translation of Words in Mark
The English translation of "JAJÁ" in the mark is "HAHA".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-12-11
Primary Code
029
First Use Anywhere Date
1967-01-01
First Use In Commerce Date
1967-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-12-11
Primary Code
030
First Use Anywhere Date
1967-01-01
First Use In Commerce Date
1967-01-01
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2012-12-11
Primary Code
032
First Use Anywhere Date
1967-01-01
First Use In Commerce Date
1967-01-01
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (SOCIEDAD DE RESPONSABILIDAD LIMITADA).
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (SOCIEDAD DE RESPONSABILIDAD LIMITADA).
Address
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Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedad de responsabilidad limitada (srl)).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (sociedad de responsabilidad limitada (srl)).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (sociedad de responsabilidad limitada (srl)).
Address
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Correspondences
Name
Allison Strickland Ricketts
Address
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Trademark Events
| Event Date | Event Description |
| 2012-12-06 | NEW APPLICATION ENTERED IN TRAM |
| 2012-12-07 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2012-12-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-12-11 | ASSIGNED TO LIE |
| 2012-12-14 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2013-03-20 | ASSIGNED TO EXAMINER |
| 2013-03-22 | NON-FINAL ACTION WRITTEN |
| 2013-03-22 | NON-FINAL ACTION E-MAILED |
| 2013-03-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-08-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2013-08-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-08-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2013-08-30 | TEAS AMENDMENT OF USE RECEIVED |
| 2013-08-31 | USE AMENDMENT FILED |
| 2013-08-31 | AMENDMENT TO USE PROCESSING COMPLETE |
| 2013-09-01 | USE AMENDMENT ACCEPTED |
| 2013-09-03 | NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED |
| 2013-09-03 | EXAMINERS AMENDMENT -WRITTEN |
| 2013-09-03 | EXAMINERS AMENDMENT E-MAILED |
| 2013-09-03 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2013-09-03 | EXAMINER'S AMENDMENT ENTERED |
| 2013-09-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2013-09-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2013-09-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2013-10-08 | PUBLISHED FOR OPPOSITION |
| 2013-10-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2013-12-24 | REGISTERED-PRINCIPAL REGISTER |
| 2014-02-05 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2014-02-06 | TEAS SECTION 7 REQUEST RECEIVED |
| 2014-02-25 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2014-02-06 | REQUEST FOR NEW CERTIFICATE FILED |
| 2014-02-25 | NEW CERTIFICATE UNDER SECTION 7 ¿ PROCESSED |
| 2017-01-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-04-05 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |
| 2018-12-24 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2020-06-22 | TEAS SECTION 8 RECEIVED |
| 2020-06-22 | TEAS SECTION 15 RECEIVED |
| 2020-07-07 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2020-07-09 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| 2020-07-09 | REGISTERED - SEC. 15 ACKNOWLEDGED |
| 2020-07-09 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| 2020-07-09 | SEC. 15 ACKNOWLEDGEMENT - E-MAILED |
