CACIA'S BAKERY - Trademark Details
Status: 701 - Section 8-Accepted
Serial Number
85782042
Registration Number
4379128
Word Mark
CACIA'S BAKERY
Status
701 - Section 8-Accepted
Status Date
2019-04-04
Filing Date
2012-11-17
Registration Number
4379128
Registration Date
2013-08-06
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-05-21
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
IN, SUNG HYUN
Statements
Disclaimer with Predetermined Text
"BAKERY"
Goods and Services
Antipasto salads; Caesar salad; Cheese; Cheese spreads; Chicken; Dried meat; Eggplant parmigiana; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Fresh meat; Fried meat; Fruit-based filling for cakes and pies; Luncheon meats; Meat; Meat; Meat, frozen; Meat, poultry and game; Meat-based snack foods; Meat-based spreads; Packaged meats; Pork; Pork cutlets; Pork tenderloin; Potato salad; Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; Prepared entrées consisting primarily of lobster meat dipped in batter and fried; Prepared meals consisting primarily of meat substitutes; Prepared meat; Preserved meats and sausages; Processed meat; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Roast beef; Salad oil; Salads except macaroni, rice, and pasta salad; Salted meat; Sliced meat; Turkey
Goods and Services
Bakery desserts; Bakery goods; Bakery goods, namely, stromboli; Bakery products; Bakery products, namely, sweet bakery goods; Biscotti; Biscuits, tarts, cakes made with cereals; Bread; Bread and buns; Bread and pastry; Bread doughs; Bread flavoured with spices; Bread rolls; Bread sticks; Brownies; Buttercream fillings for cakes; Cake doughs; Cake frosting; Cake icing; Cake mixes; Cakes; Calzones; Candy decorations for cakes; Cannoli; Chocolate covered cookies; Chocolate-based fillings for cakes and pies; Cookie mixes; Cookie pies; Cookies; Cookies and crackers; Cup cakes; Custard-based fillings for cakes and pies; Dessert souffles; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; Eclairs; Edible cake decorations; Flavored, sweetened gelatin desserts; Flavorings, other than essential oils, for cakes; Fresh pasta; Fresh pizza; Frozen breads; Frozen cookie dough; Frozen cookie, brownie and biscotti dough; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen dough for use as pizza, bread or other bread-type products; Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Frozen yogurt pies and cakes; Fruit breads; Fruit cakes; Fruit pies; Funnel cakes; Garlic bread; Gluten-free bread; Hoagies; Ice cream desserts; Ice-cream cakes; Low-salt bread; Meat pies; Meat pies; Moon cakes; Pasta; Pasta sauce; Pastries; Pastry; Petits fours; Pies; Pizza; Pizza crust; Pizza crust mixes; Pizza dough; Pizza sauce; Pizzas; Poultry and game meat pies; Prepared pasta; Puddings for use as desserts; Rolls; Sandwiches; Snack cakes; Sponge cakes; Wholemeal bread
Goods and Services
Dessert shops; Pastry and dessert shops
Goods and Services
Bakery services, namely, the manufacture of bakery products to order and/or specification of others; Custom cake decorating services; Custom cookie decorating services; Private label baking services
Goods and Services
Delicatessen services; Pizza parlors
Section 2(f) Limitation Statement
As to Cacia's Bakery
Translation of Words in Mark
The wording "Cacia's" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-11-27
Primary Code
029
First Use Anywhere Date
1960-01-01
First Use In Commerce Date
1960-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-11-27
Primary Code
030
First Use Anywhere Date
1960-01-01
First Use In Commerce Date
1960-01-01
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2012-11-27
Primary Code
043
First Use Anywhere Date
1960-01-01
First Use In Commerce Date
1960-01-01
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2012-11-27
Primary Code
035
First Use Anywhere Date
1960-01-01
First Use In Commerce Date
1960-01-01
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2012-11-27
Primary Code
040
First Use Anywhere Date
1960-01-01
First Use In Commerce Date
1960-01-01
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JOSEPH ANDREWS
Address
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Trademark Events
Event Date | Event Description |
2012-11-21 | NEW APPLICATION ENTERED IN TRAM |
2012-11-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-03-12 | ASSIGNED TO EXAMINER |
2013-03-14 | NON-FINAL ACTION WRITTEN |
2013-03-14 | NON-FINAL ACTION E-MAILED |
2013-03-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-04-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-04-10 | ASSIGNED TO LIE |
2013-04-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-04-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-04-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-04-18 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-05-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-05-21 | PUBLISHED FOR OPPOSITION |
2013-05-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-08-06 | REGISTERED-PRINCIPAL REGISTER |
2016-11-23 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2018-08-06 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-03-06 | TEAS SECTION 8 RECEIVED |
2019-03-30 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-04-04 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2019-04-04 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |