THREE FARMERS - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85781965
Serial Number
85781965
Registration Number
4771085
Word Mark
THREE FARMERS
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-10-27
Filing Date
2012-11-16
Registration Number
4771085
Registration Date
2015-07-14
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2015-04-28
Attorney Name
R. Clay Bartlett
Law Office Assigned Location Code
M60
Employee Name
SCHRODY, ALLISON PAIGE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of "three farmers" written in lowercase cursive with "farmers" appearing below and slightly to the left of "three".
Goods and Services
Camelina oils for dipping bread, marinating, roasting, stir frying and cooking; Herb infused salad oils and garlic infused oils for dipping bread, marinating, roasting, stir frying and cooking; processed grains and pulses, namely, whole, split, dried, ground, canned, flaked, meal, crushed and cracked chickpeas
Goods and Services
Salad dressings
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-07-11
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-11-27
Primary Code
030
Current Trademark Owners
Party Name
THREE FARMERS FOODS INC.
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
THREE FARMERS FOODS INC.
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Canpressco Products Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Canpressco Products Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Canpressco Products Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
R. Clay Bartlett
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2012-05-171578147CanadaTrue
2012-05-171,578,147CanadaTrue
Trademark Events
Event DateEvent Description
2012-11-20NEW APPLICATION ENTERED IN TRAM
2012-11-27NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-03-12ASSIGNED TO EXAMINER
2013-03-19NON-FINAL ACTION WRITTEN
2013-03-19NON-FINAL ACTION E-MAILED
2013-03-19NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-07-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-07-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-07-11TEAS/EMAIL CORRESPONDENCE ENTERED
2013-07-29SUSPENSION LETTER WRITTEN
2013-07-29LETTER OF SUSPENSION E-MAILED
2013-07-29NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2014-02-10ASSIGNED TO LIE
2014-02-10SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
2014-03-03SUSPENSION INQUIRY WRITTEN
2014-03-03INQUIRY TO SUSPENSION E-MAILED
2014-03-03NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2014-08-07TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2014-08-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-08-14TEAS/EMAIL CORRESPONDENCE ENTERED
2014-08-25SUSPENSION LETTER WRITTEN
2014-08-25LETTER OF SUSPENSION E-MAILED
2014-08-25NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2015-02-25SUSPENSION INQUIRY WRITTEN
2015-02-25INQUIRY TO SUSPENSION E-MAILED
2015-02-25NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2015-03-13TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2015-03-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-03-20TEAS/EMAIL CORRESPONDENCE ENTERED
2015-03-20APPROVED FOR PUB - PRINCIPAL REGISTER
2015-03-20LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-04-08NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-04-28PUBLISHED FOR OPPOSITION
2015-04-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-07-14REGISTERED-PRINCIPAL REGISTER
2016-07-21TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2016-07-21ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2018-07-11AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2018-11-22TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-07-14COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-05-06TEAS CHANGE OF OWNER ADDRESS RECEIVED
2021-05-06TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2021-05-06ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2021-05-06TEAS CHANGE OF CORRESPONDENCE RECEIVED
2021-05-06APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2021-07-20TEAS SECTION 8 & 15 RECEIVED
2021-10-27CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-10-27REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2021-10-27NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED