ESPECIAS DJ 100% QUALITY SPICES - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85779359
Registration Number
4629200
Word Mark
ESPECIAS DJ 100% QUALITY SPICES
Status
710 - Cancelled - Section 8
Status Date
2021-10-10
Filing Date
2012-11-14
Registration Number
4629200
Registration Date
2014-10-28
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2013-12-03
Law Office Assigned Location Code
L80
Employee Name
BESCH, JAY C
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ESPECIAS" AND "100% QUALITY SPICES"
Description of Mark
The mark consists of stylized wording "ESPECIAS" above the stylized letters "DJ", with the stylized wording "100% QUALITY" to the right of the stylized letters "DJ", and the stylized wording "SPICES" below the stylized letters "DJ".
Goods and Services
Beans, namely, processed beans, dried beans, canned beans, refried beans
Goods and Services
baking powder, mustard, vinegar, sauces; sauce condiments, namely, salsas, and pepper sauce; spices, spices in powdered form and in bulk
Goods and Services
Beans, namely, fresh beans, raw beans, and unprocessed beans; unprocessed cereals; fresh peas; live sardines; unprocessed oats; fresh melons, fresh watermelons, fresh avocados, fresh lemons, fresh malangas; unprocessed peanuts; fruits, namely, raw fruit, fresh fruit, unprocessed fruit; vegetables, namely, raw vegetables, fresh vegetables, unprocessed vegetables
Goods and Services
Juices, namely, fruit juices, vegetable juices, vegetable-fruit juices, herbal juices, coconut juices, aloe vera juices; powdered drinks, namely, powders used in the preparation of soft drinks, sports drinks, and energy drinks
Translation of Words in Mark
The English translation of "ESPECIAS" in the mark is "SPICES".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-10-10
Primary Code
029
First Use Anywhere Date
2013-08-00
First Use In Commerce Date
2013-08-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-10-10
Primary Code
030
First Use Anywhere Date
2013-08-00
First Use In Commerce Date
2013-08-00
Correspondences
Name
Julio Cesar Sabillon Portillo
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2012-11-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-03-11 | ASSIGNED TO EXAMINER |
| 2013-03-12 | NON-FINAL ACTION WRITTEN |
| 2013-03-13 | NON-FINAL ACTION MAILED |
| 2013-09-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2013-09-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-09-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2013-10-10 | EXAMINERS AMENDMENT -WRITTEN |
| 2013-10-10 | EXAMINER'S AMENDMENT ENTERED |
| 2013-10-11 | EXAMINERS AMENDMENT MAILED |
| 2013-10-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2013-10-28 | ASSIGNED TO LIE |
| 2013-10-30 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2013-11-13 | NOTICE OF PUBLICATION |
| 2013-12-03 | PUBLISHED FOR OPPOSITION |
| 2014-01-28 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2014-07-28 | TEAS STATEMENT OF USE RECEIVED |
| 2014-07-28 | TEAS EXTENSION RECEIVED |
| 2014-08-20 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2014-07-28 | EXTENSION 1 FILED |
| 2014-08-21 | EXTENSION 1 GRANTED |
| 2014-07-28 | USE AMENDMENT FILED |
| 2014-08-21 | STATEMENT OF USE PROCESSING COMPLETE |
| 2014-08-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
| 2014-09-20 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2014-09-23 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE MAILED |
| 2014-10-28 | REGISTERED-PRINCIPAL REGISTER |
| 2020-04-27 | TEAS SECTION 8 RECEIVED |
| 2020-05-26 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2020-05-26 | POST REGISTRATION ACTION MAILED - SEC. 8 |
| 2020-10-15 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| 2020-10-20 | POST REGISTRATION ACTION MAILED - SEC. 8 |
| 2020-10-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-11-01 | ASSIGNED TO PETITION STAFF |
| 2021-01-06 | PETITION TO DIRECTOR - DISMISSED |
| 2021-03-28 | POST REGISTRATION ACTION MAILED - SEC. 8 |
| 2021-10-10 | CANCELLED SEC. 8 (6-YR) |
| 2021-10-12 | NOTICE OF CANCELLATION SEC. 8 EMAILED |
