HUMMINGBIRD TEA ROOM & BAKERY - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85778235
Registration Number
4576619
Word Mark
HUMMINGBIRD TEA ROOM & BAKERY
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-09-27
Filing Date
2012-11-13
Registration Number
4576619
Registration Date
2014-07-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031525, 110303 - Other birds. Cups, saucers.
Published for Opposition Date
2013-04-23
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
RINGLE, JAMES W
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"TEA ROOM & BAKERY"
Description of Mark
The mark consists of a hummingbird hovering in flight and drinking from a teacup, below which the word "Hummingbird" appears in stylized script, below which the words "TEA ROOM & BAKERY" appear in block script.
Goods and Services
Creme fraiche; Dairy products excluding ice cream, ice milk and frozen yogurt; Jellies and jams
Goods and Services
Chutney
Pseudo Mark
HUMMINGBIRD TEA ROOM AND BAKERY
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-11-19
Primary Code
029
First Use Anywhere Date
2014-06-13
First Use In Commerce Date
2014-06-13
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-11-19
Primary Code
030
First Use Anywhere Date
2014-06-13
First Use In Commerce Date
2014-06-13
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Moira Rankin Cooper
Address
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Trademark Events
Event Date | Event Description |
2012-11-16 | NEW APPLICATION ENTERED IN TRAM |
2012-11-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-11-20 | NOTICE OF DESIGN SEARCH CODE MAILED |
2013-03-05 | ASSIGNED TO EXAMINER |
2013-03-06 | EXAMINERS AMENDMENT -WRITTEN |
2013-03-06 | EXAMINERS AMENDMENT E-MAILED |
2013-03-06 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2013-03-06 | EXAMINER'S AMENDMENT ENTERED |
2013-03-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-03-19 | ASSIGNED TO LIE |
2013-03-19 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-04-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-04-23 | PUBLISHED FOR OPPOSITION |
2013-04-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-06-18 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2013-12-30 | TEAS PETITION TO REVIVE RECEIVED |
2013-12-30 | PETITION TO REVIVE-GRANTED |
2013-12-30 | EXTENSION RECEIVED WITH TEAS PETITION |
2013-12-31 | NOTICE OF REVIVAL - E-MAILED |
2014-02-09 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2013-12-18 | EXTENSION 1 FILED |
2014-02-12 | EXTENSION 1 GRANTED |
2014-02-13 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-06-18 | TEAS STATEMENT OF USE RECEIVED |
2014-06-18 | USE AMENDMENT FILED |
2014-06-20 | STATEMENT OF USE PROCESSING COMPLETE |
2014-06-23 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2014-06-25 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2014-06-26 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2014-07-29 | REGISTERED-PRINCIPAL REGISTER |
2019-07-29 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-08-20 | TEAS SECTION 8 & 15 RECEIVED |
2019-09-27 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-09-27 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2019-09-27 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |